Meat Clerk - P/T (Variable Shift) [ALTON]

Juniors Supermarkets

Hill-Top Colonia (TX)

On-site

USD 28,000 - 36,000

Full time

14 days+
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Job summary

Juniors Supermarkets is hiring for a Meat Department team member to deliver friendly service, keep displays fresh, and ensure quality meat products. You will greet customers, answer questions, and help with selections.

You’ll maintain cleanliness, monitor stock, follow safety procedures, and support the store team. Bilingual Spanish/English is preferred; Food Handlers Certification required.

Qualifications

  • High school diploma or equivalent required.
  • Experience in customer service preferred.
  • Experience handling and preparing meat products preferred.
  • Food Handlers Certification required.
  • Bilingual Spanish/English preferred.

Responsibilities

  • Greet and assist customers with product questions and selections.
  • Maintain meat displays and ensure freshness and quality standards.
  • Keep meat department clean, organized, and stocked.
  • Monitor inventory and assist with ordering.
  • Follow food safety and sanitation procedures.
  • Collaborate with team members and store leadership.
  • Support store operations and other duties as assigned.

Skills

Customer service
Teamwork
Communication
Bilingual (Spanish/English)
Attention to detail

Education

High School Diploma or equivalent

Job description

Job Purpose:Join our Fresh Foods team in the Meat Department, where you’ll provide excellent customer service, maintain a clean and organized department, and ensure our fresh products are well-stocked and attractively displayed. This role is focused on creating a positive shopping experience for our customers while working in a supportive team environment.Key Responsibilities:-Greet and assist customers with product questions and selections.-Maintain product displays, ensuring freshness and quality standards are met.-Keep the meat department clean, organized, and well-stocked.-Monitor inventory levels and support ordering as needed.-Follow all food safety and sanitation procedures.-Work collaboratively with team members and store leadership.- Adhere to all company policies and procedures, including safety regulations and dress code.-Assist in other duties as assigned, such as stocking shelves or cleaning the department.Additional Duties: Management reserves the right to assign additional tasks as necessary to support store operations. Employees will be provided with proper training and protective equipment for any and all assigned tasks that require special handling.Preferred Education:- High School Diploma or equivalentRequired Experience:- Previous experience in a customer service role- Experience handling and preparing meat products (preferred)Required Skills and Abilities:- Friendly, customer-first attitude.- Ability to work in a team-oriented environment.- Strong communication and interpersonal skills.- Strong attention to detail and willingness to learn.- Bilingual (Spanish/English) preferredRequired Certifications:-Food Handlers Certification (required)
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