Meat Clerk

ZippyApp - Recruitment Marketing; Tuscaloosa (AL); On-site; USD 28,000 - 38,000; Part time

Job summary

ZippyApp - Recruitment Marketing is looking for a Meat Clerk to support the meat department by assisting with product preparation, stocking, and customer service. Responsibilities include maintaining high cleanliness standards and ensuring product quality.

The ideal candidate should have a high school diploma, strong customer service skills, and the ability to work in a fast-paced environment. Flexibility in scheduling is required.

Qualifications

• No prior experience required, though retail or food service experience is a plus.
• Basic knowledge of food safety and sanitation practices or willingness to learn.
• Physical ability to lift up to 50 pounds and stand for extended periods.

Responsibilities

• Assist with basic meat preparation tasks like packaging and labeling.
• Stock and rotate meat products to ensure freshness.
• Greet customers and provide product recommendations.
• Maintain a clean and sanitary work environment.
• Assist with receiving, organizing, and storing meat products.
• Collaborate with the meat department team.
• Clean and sanitize meat department tools and equipment.
• Perform thorough cleanup duties in the evenings.

Skills

Customer service skills

Food safety knowledge

Communication skills

Ability to work in a fast-paced environment

Flexibility in shift work

Education

High school diploma or equivalent preferred

Job description

The Meat Clerk supports the meat department by assisting with product preparation, stocking, and customer service. This role ensures the department maintains high standards of cleanliness, product quality, and customer satisfaction while adhering to food safety regulations and supporting daily operations.

Key Responsibilities

• Product Preparation: Assist with basic meat preparation tasks, such as packaging, weighing, and labeling products under the direction of the Meat Cutter or Manager.
• Stocking & Merchandising: Stock and rotate meat products in display cases to ensure freshness, attractiveness, and proper presentation.
• Customer Service: Greet customers, answer questions, fulfill special requests, and provide product recommendations to enhance the shopping experience.
• Food Safety & Cleanliness: Maintain a clean and sanitary work environment, including display cases, storage areas, and equipment, in compliance with HACCP, FDA, and local health department standards.
• Inventory Support: Assist with receiving, organizing, and storing meat products to minimize waste and ensure proper stock rotation.
• Team Support: Collaborate with the meat department team to meet department goals and support overall store operations.
• Equipment Maintenance: Clean and sanitize meat department tools and equipment as directed, ensuring a safe and efficient workspace.
• Evening Cleanup: Perform thorough cleanup duties in the evenings, including sanitizing work surfaces, cleaning equipment, organizing storage areas, and conditioning the department for the next day.

Qualifications

• High school diploma or equivalent preferred; no prior experience required, though retail or food service experience is a plus.
• Basic knowledge of food safety and sanitation practices or willingness to learn.
• Strong customer service and communication skills.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Physical ability to lift up to 50 pounds, stand for extended periods, and work in a cold environment.
• Flexibility to work various shifts, including evenings, weekends, and holidays.

Preferred Skills

• Previous experience in a grocery or food service environment.
• Familiarity with basic meat handling or merchandising techniques.
• Food safety certification (e.g., ServSafe) is a plus.