MEAT/CLERK

Kroger in; Owensboro (KY); On-site; USD 25,000 - 35,000; Part time

Job summary

Join Kroger as a Meat Clerk and be part of a dynamic team that values respect, integrity, and customer service. This role involves stock work in the Meat department, ensuring cleanliness and quality, while providing a friendly environment for customers. Benefits include flexible scheduling, health coverage, and opportunities for growth through innovative training programs.

Benefits

Extensive healthcare coverage

Flexible scheduling

Up to $21,000 in tuition reimbursement

Associate discounts

Emotional and financial support services

Qualifications

• Willingness to work weekends and holidays.
• Effective written and verbal communication skills.
• Ability to multi-task and prioritize in a fast-paced environment.

Responsibilities

• Serve customers promptly and cheerfully.
• Maintain cleanliness and safety in food handling.
• Adhere to company's policies and procedures.

Skills

Communication skills

Multi-tasking

Teamwork

Personal initiative

Customer service

Job description

MEAT/CLERK (Finance)

Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams together with a passion for food and people, united by a common purpose: To Feed the Human Spirit.

We value our people, striving to provide the ingredients for your success at work and in life. We support your growth with value and care, helping you feed your future. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether you're looking for a part-time role or a new career path, we have a fresh opportunity for you. Apply today and join our Kroger family!

What you'll receive from us:

Kroger offers comprehensive benefits to support your well-being, including:

• Extensive healthcare coverage—medical, dental, vision, and prescriptions—via company plans or collective bargaining agreements.
• Flexible scheduling in full- and part-time roles with paid time off, including holidays and sick leave, based on eligibility and tenure.
• Emotional and financial support through free counseling and confidential financial tools and coaching with Goldman Sachs Ayco.
• Associate discounts on food, travel, technology, and more.
• Up to $21,000 in tuition reimbursement through our Continuing Education program.
• Opportunities for growth via industry-leading training and diverse career pathways.

For more details, please visit our Benefits Page.

Minimum Requirements:

• Willingness to work weekends and holidays.
• Effective written and verbal communication skills.
• Ability to read shelf tags, signs, labels, and training materials.
• Ability to multi-task, prioritize, and work professionally with all organizational levels.
• Personal initiative and follow-through.
• Ability to work as part of a team in a fast-paced environment.
• Capability to handle cleaning solutions, operate sharp tools safely, and use all equipment carefully.

Preferred Qualifications:

• Dependability and integrity demonstrated through past work.
• Experience in food preparation.
• Knowledge of employment, safety, and food handling laws and regulations.
• Experience in grocery retail and customer service.

Additional Responsibilities:

• Promptly and cheerfully serve customers, greet them, and provide quality food.
• Maintain professionalism, tact, and courtesy in all interactions.
• Communicate effectively with customers and staff.
• Ensure a clean, neat, and friendly environment for customers.
• Unload, store, prepare, and display foods per standards and recipes.
• Monitor temperatures and product quality to ensure freshness and safety.
• Keep sales areas, backrooms, and coolers clean and organized.
• Maintain cleanliness and safety of floors, cookware, utensils, and equipment.
• Adhere to policies, procedures, and legal requirements.
• Operate cash register as per procedures.
• Perform all essential functions with or without reasonable accommodations.