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MEAT/CLERK

Kroger Mountain View Foods

Hot Springs (AR)

On-site

USD 25,000 - 40,000

Full time

30+ days ago

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Job summary

An established industry player is seeking a dedicated Meat Clerk to join their team. In this role, you will provide exceptional customer service while maintaining the quality and cleanliness of the Meat department. Your responsibilities include interacting with customers, ensuring product freshness, and adhering to health and safety standards. If you thrive in a fast-paced environment and enjoy working as part of a team, this opportunity is perfect for you. Join a company that values respect, integrity, and teamwork, and make a difference in your community.

Qualifications

  • Willing to work weekends and holidays.
  • Effective written and verbal communication skills.
  • Ability to work as part of a team in a fast-paced environment.

Responsibilities

  • Provide customer service and greet customers promptly.
  • Ensure product quality and freshness.
  • Maintain cleanliness in sales areas and backrooms.

Skills

Kundenservice
Kommunikationsfähigkeiten
Teamarbeit
Multitasking
Ehrlichkeit und Integrität

Education

Erfahrung in der Lebensmittelzubereitung
Kenntnisse über Gesetze und Vorschriften

Tools

Küchengeräte
Kassensystem

Job description

Join to apply for the MEAT/CLERK role at Kroger Mountain View Foods

Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company’s core values of respect, honesty, integrity, diversity, inclusion and safety.

Responsibilities
  • Wait on customers and counter promptly and cheerfully. Greet customers and provide them with good quality food.
  • Be prompt, tactful, calm, courteous, and professional in all interactions.
  • Must be able to communicate with customers and associates.
  • Make clean, neat, and friendly impression on customers.
  • Unload and store merchandise, prepare and display foods in accordance with company standards, recipes, and policies.
  • Perform required temperature monitoring.
  • Monitor product quality; ensure it is always fresh and safe.
  • Keep sales areas, backrooms, and coolers clean and well organized.
  • Keep floors clean, safe, and free from clutter.
  • Wash and sanitize cookware and utensils in accordance with company and Health Department policies and procedures.
  • Maintain proper signage, product rotation, freshness, quantity, quality and proper space allocation for merchandise.
  • Maintain equipment and facilities properly and safely in accordance with company policies and procedures.
  • Adhere to company policies and procedures, as well as State and Federal laws.
  • Operate cash register in accordance with company procedures, as applicable.
  • Ability to work cooperatively in high paced and sometimes stressful environment.
  • Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner.
  • Ability to act with honesty and integrity regarding customer and business information.
  • Follow directions and seek assistance when necessary to resolve customer and business issues.
  • Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults.
  • Must be able to perform the essential functions of this position with or without reasonable accommodation.
Qualifications
Minimum
  • Willing to work weekends and holidays.
  • Effective written and verbal communication skills that engage customers and associates.
  • Able to read shelf tags, signs, product labels, training materials, and bulletins.
  • Ability to multi-task, set priorities, present information professionally, and work with all levels of the organization.
  • Personal initiative and follow-through to completion.
  • Ability to work as part of a team in a fast-paced environment.
  • Must be able to work with various cleaning solutions, safely use sharp tools, and carefully operate all production equipment.
Desired
  • Dependability and integrity in past work record.
  • Previous experience in food preparation.
  • Knowledge of applicable laws and regulations related to employment practices, safety, and food handling.
  • Experience in grocery retail and customer service.

Additional sections about the company, benefits, seniority level, employment type, job function, and industries are included but are verbose and contain some irrelevant or repetitive information. Consider focusing the description more on the core job responsibilities and qualifications for clarity and conciseness.

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