MEAT/CLERK

Kroger in; Cordova (TN); On-site; USD 25,000 - 35,000; Part time

Job summary

Join a leading grocery store as a Meat Clerk, where you'll engage with customers, ensure product quality, and maintain a clean environment. This role offers flexible scheduling and comprehensive benefits, supporting your personal and professional growth.

Benefits

Healthcare coverage options

Flexible scheduling

Tuition reimbursement

Associate discounts

Qualifications

• Willingness to work weekends and holidays.
• Effective written and verbal communication skills.

Responsibilities

• Serve customers and provide quality food.
• Maintain cleanliness and organization of sales areas.

Skills

Communication

Teamwork

Multitasking

Education

High School Diploma

Job description

MEAT/CLERK (Finance)

Perform general clean-up and stock work in the Meat department and provide customer service. Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion, and safety of others.

From a small Cincinnati grocery store over a century ago, we've grown into the nation's largest grocer with nearly 2,800 stores across 35 states, operating under 28 different names. As America's grocer, we pride ourselves on bringing diverse teams passionate about food and people together with a common purpose: To Feed the Human Spirit.

We are committed to innovation and creating exceptional experiences for our customers, communities, and each other, with food at the core of everything we do.

Here, people matter. We strive to provide the ingredients you need to create your own recipe for success at work and in life. We support your growth with valuable resources and care, helping you feed your future. If you're caring, purpose-driven, and eager to learn, your potential is unlimited.

Whether you're seeking a part-time role or a new career path, we have a fresh opportunity for you. Apply today to join our Kroger family!

What you'll receive from us:

• Comprehensive benefits supporting your well-being, including physical, emotional, and financial support.
• Healthcare coverage options, including medical, dental, vision, and prescriptions.
• Flexible scheduling with paid time off, including holidays and sick leave, based on eligibility and tenure.
• Support services such as free counseling and confidential financial tools and coaching.
• Associate discounts on various products and services.
• Up to $21,000 in tuition reimbursement through our Continuing Education program.
• Opportunities for growth via industry-leading training and diverse career pathways.

For more information about benefits and eligibility, please visit our Benefits Page.

Minimum Requirements:

• Willingness to work weekends and holidays.
• Effective written and verbal communication skills to engage customers and colleagues.
• Ability to read shelf tags, signs, labels, training materials, and bulletins.
• Ability to multitask, prioritize, and present information professionally.
• Personal initiative and follow-through skills.
• Ability to work as part of a team in a fast-paced environment.
• Capability to safely handle cleaning solutions, operate sharp tools, and all relevant equipment.

Desired Skills and Experience:

• Dependability and integrity in past work records.
• Experience in food preparation, grocery retail, or customer service.
• Knowledge of applicable laws regarding employment, safety, and food handling.

Additional Responsibilities:

• Promptly and cheerfully serve customers, greet them, and provide quality food.
• Maintain professionalism and courtesy in all interactions.
• Communicate effectively with customers and staff.
• Ensure cleanliness and organization of sales areas, backrooms, and coolers.
• Monitor product quality, freshness, and safety standards.
• Operate cash registers and maintain equipment according to policies.
• Adhere to all company policies, as well as state and federal laws.
• Perform all duties with or without reasonable accommodations.