Master Mixologist & Guest Experience Bartender

Evolution Hospitality

San Antonio (TX)

On-site

USD 26,000 - 38,000

Full time

13 days ago
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Job summary

The Gunter Hotel San Antonio Riverwalk is seeking a personable Bartender to craft cocktails and deliver memorable guest experiences in our lively lounge and bar. The historic hotel, located downtown near the River Walk and Alamo, features Bar 414 and Market on Houston for guests to enjoy craft cocktails and fresh dishes.

You will greet guests, prepare beverages with flair, manage transactions accurately, and work with a collaborative team.

Qualifications

  • A few months of related experience or training.
  • Alcohol Awareness Certification (must comply with state regulations).
  • Strong communication skills and a knack for problem-solving.

Responsibilities

  • Be the Life of the Party: Serve up smiles and expertly crafted beverages, ensuring every guest feels welcomed and valued.
  • Master Mixologist: Use your creativity to concoct new drink recipes and present them with flair, turning every order into a masterpiece.
  • Problem-Solving Pro: Tackle challenges with ease, finding solutions that keep the good times rolling.
  • Customer Service Star: Handle even the most emotional situations with grace, ensuring every guest leaves happy.
  • Cash Handling Guru: Manage transactions with precision and integrity, keeping our operations smooth and secure.
  • Team Player: Work alongside a dynamic team, contributing to a fun and efficient environment.

Skills

Life of the Party
Master Mixologist
Problem-Solving Pro
Customer Service
Cash Handling
Team Player

Education

Alcohol Awareness Certification

Job description

The Gunter Hotel San Antonio Riverwalk is seeking a personable Bartender to craft cocktails and deliver memorable guest experiences in our lively lounge and bar. The historic hotel, located downtown near the River Walk and Alamo, features Bar 414 and Market on Houston for guests to enjoy craft cocktails and fresh dishes.

You will greet guests, prepare beverages with flair, manage transactions accurately, and work with a collaborative team.

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