Master Bartender: Craft Cocktails & Guest Experience

BALBOA BAY CLUB VENTURES LLC; Newport Beach (CA); In loco; USD 25.000 - 39.000; Tempo pieno

Descrizione del lavoro

BALBOA BAY CLUB VENTURES LLC in Newport Beach, CA, seeks an experienced Bartender to prepare cocktails and beverages to guest specs, describe items, and upsell. You will work with guests and servers, maintain a clean work area, and ensure prompt, courteous service.

Applicants should have hotel/resort bartending experience, knowledge of beverage preparations, strong communication skills, and the ability to multitask in a fast-paced environment. 21+ and certification requirements apply.

Competenze

• Bartending experience in a hotel or resort setting preferred.
• Extensive knowledge of wine, beer, liquors, waters and drink preparation.
• Strong communication and interpersonal skills focused on guest satisfaction.
• Basic math skills (addition, subtraction, multiplication, division).
• Ability to learn and use hotel POS computer systems.
• Must be 21+ years old; willing to obtain required certifications as scheduled.

Mansioni

• Prepare beverages quickly and accurately for servers and guests.
• Describe bar items, preparation methods and prices as needed.
• Upsell menu items and specials to increase revenues.
• Serve items promptly and courteously to guests.
• Perform pre/post-shift side work, setup, breakdown, and restock.
• Handle cash and balance the bank at end of shift; manage tips.
• Respond to guest inquiries and special requests; report issues to supervisor.

Conoscenze

Bartending experience

Customer service

Communication

Multitasking

Formazione

TIPS certification

Food Handlers Card

Strumenti

POS systems

Descrizione del lavoro

BALBOA BAY CLUB VENTURES LLC in Newport Beach, CA, seeks an experienced Bartender to prepare cocktails and beverages to guest specs, describe items, and upsell. You will work with guests and servers, maintain a clean work area, and ensure prompt, courteous service.

Applicants should have hotel/resort bartending experience, knowledge of beverage preparations, strong communication skills, and the ability to multitask in a fast-paced environment. 21+ and certification requirements apply.