Market Grille: Customer-First Food Clerk

Hy-Vee

Norfolk (VA)

On-site

USD 17,000 - 22,000

Full time

3 days ago
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Job summary

Hy-Vee is seeking a Market Grille Clerk to deliver friendly, fast service in a busy store environment. You will take orders, help prepare made-to-order items, and ensure quality while maintaining a clean workspace.

Training is provided, with growth opportunities as you learn Hy-Vee standards. Responsibilities include greeting customers by name, handling payments at the register, and collaborating with teammates to keep service running smoothly during peak times.

Qualifications

  • No education requirement; Hy-Vee provides training.
  • Six months or less of similar or related work experience; prior food service experience is a plus.
  • Ability to stand and walk for extended periods in a busy kitchen environment.

Responsibilities

  • Provide prompt, friendly customer service and greet customers with a smile.
  • Take customer orders at the Market Grille counter and answer the telephone, providing helpful service.
  • Review daily orders, anticipate product needs, and prepare and replenish product as necessary.
  • Pull product from cooler/freezer to prepare for cooking and ensure adequate supply.
  • Handle food safely and maintain freshness and quality at all times.
  • Maintain a clean, sanitary work area throughout the shift.
  • Operate the department register, receive payment, and make change as applicable.
  • Remove trash, wash dishes, and keep work area organized.
  • Price and order product, and deliver orders as needed.
  • Work as part of a team to ensure customer satisfaction.

Skills

Follow instructions
Basic arithmetic
Communication
Teamwork

Education

No education required

Job description

Hy-Vee is seeking a Market Grille Clerk to deliver friendly, fast service in a busy store environment. You will take orders, help prepare made-to-order items, and ensure quality while maintaining a clean workspace.

Training is provided, with growth opportunities as you learn Hy-Vee standards. Responsibilities include greeting customers by name, handling payments at the register, and collaborating with teammates to keep service running smoothly during peak times.

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Restaurant discounts? remain as is?