Market Grille Cook - Fast-Paced Kitchen Pro

Hyvee.io; Brooklyn Park (MN); On-site; USD 19,000 - 24,000; Full time

Job summary

Hy-Vee is seeking a Market Grille Cook to join our Market Grille team in Brooklyn Park, MN. You will prepare hot and cold menu items from prep to plate, keep the case stocked, and ensure every order is prepared with care in a fast-paced kitchen.

The role emphasizes strong customer service, teamwork, and adherence to sanitation standards. A high school diploma or equivalent and six months or less of related experience with training provided are required; starting hourly wages range from $14.00 to

Qualifications

• High school diploma or equivalent required.
• Six months or less of related work experience; training provided.
• Pre-employment drug screening is required.

Responsibilities

• Provide prompt, friendly service to customers and greet with a smile.
• Prepare cooking surfaces and all menu items including vegetables, sides, meats, breakfast foods, and heat-and-eat varieties.
• Place food in hot cases, monitor amounts, and refill as necessary.
• Stay knowledgeable of all menu items and take guest orders as needed.
• Prepare items for upcoming shifts to keep the department running smoothly.
• Maintain a thorough understanding of all aspects of the Market Grille operation.
• Practice proper sanitation procedures and keep work area clean and organized.
• Order product and supplies as needed or notify department managers of any needs.
• Work with co-workers as a team to ensure customer satisfaction and a pleasant work environment.
• Assist in other areas of the store as needed and take on special projects as assigned.
• Maintain strict adherence to personal hygiene, dress standards, and Hy-Vee policies.

Skills

Problem solving

Basic math

Following directions

Teamwork

Education

High school diploma

Job description

Hy-Vee is seeking a Market Grille Cook to join our Market Grille team in Brooklyn Park, MN. You will prepare hot and cold menu items from prep to plate, keep the case stocked, and ensure every order is prepared with care in a fast-paced kitchen.

The role emphasizes strong customer service, teamwork, and adherence to sanitation standards. A high school diploma or equivalent and six months or less of related experience with training provided are required; starting hourly wages range from $14.00 to