Market Clerk

Entertimeonline; Sergeant Bluff (IA); On-site; USD 17,000 - 21,000; Part time

Job summary

Entertimeonline in Sergeant Bluff, IA seeks a Market Clerk to support meat department operations. You will assist customers, perform meat preparations, and help keep the meat case filled and inventory accurate.

Responsibilities include cleaning equipment, cutting meat, and reporting counts, with a requirement to work Saturdays and some evenings in a fast-paced team environment.

Qualifications

• Must be at least 18 years old.
• Must be able to work Saturdays and some evenings.
• Ability to work in a fast paced environment.
• Ability to work with others.
• Good interpersonal skills.
• Basic math skills are required.
• Previous experience is helpful but not required.

Responsibilities

• Clean equipment and sanitize daily
• Meat preparations
• Cut meat
• Record and report accurate inventory counts
• Assist all customers in their shopping
• Fill meat case
• Other duties as assigned

Skills

18+ eligibility

Weekend availability

Team player

Interpersonal skills

Basic math

Fast-paced environment

Job description

• Location 700 1st St.,Sergeant Bluff, IA, 51054,United States
• Employee Type Part Time

JOB FUNCTION:

As a Market Clerk, you will play a critical role in providing high-quality meat products to our customers and ensuring the smooth and efficient operation of our market department. Your expertise in meat cutting and product knowledge will contribute to our reputation for delivering top-notch quality meats and exceptional service. Prospective employees should be outgoing, friendly, hard-working, dependable and a team player.

RESPONSIBILITIES:

• Clean equipment and sanitize daily
• Meat preparations
• Cut meat
• Record and report accurate inventory counts
• Assist all customers in their shopping
• Fill meat case
• Other duties as assigned

BASIC QUALIFICATIONS:

• Must be at least 18 years old or older
• Must be able to work Saturdays and some evenings
• Ability to work in a fast paced environment
• Ability to work with others
• Good interpersonal skills
• Basic math skills are required
• Previous experience is helpful but not required

PHYSICAL DEMANDS:

• On feet up to 8+ hours per day
• Repetitive lifting, reaching, grasping, bending, pushing, pulling, twisting, squatting
• Frequently lift 0-20 pounds and occasionally lift up to 50 pounds

TYPICAL EQUIPMENT USED:

• Grinders, slicers, knives, tenderizer, cooking equipment, scales