Manufacturing Maintenance Technician 2nd Shift

Crown Bakeries; Norcross (GA); On-site; USD 50,000 - 70,000; Full time

Job summary

Crown Bakeries is looking for a Manufacturing Maintenance Technician for the 2nd shift. The position involves troubleshooting and maintaining production equipment to ensure operational efficiency. Ideal candidates will have strong electrical skills, experience in industrial maintenance, and the ability to work in a team. This role offers a dynamic environment in food manufacturing, emphasizing safety and quality.

Qualifications

• 2+ years of Industrial Maintenance experience.
• Strong industrial electrical experience required.
• Ability to work with minimal supervision within a team.

Responsibilities

• Troubleshoot & replace 3 Phase motors & VFDs.
• Communicate maintenance situations clearly across shifts.
• Install, modify and fabricate equipment to meet production needs.

Skills

Electrical Troubleshooting

Hydraulic Systems

Pneumatic Systems

3 Phase Motors

Education

High School Diploma

Job description

Manufacturing Maintenance Technician 2nd Shift

Join to apply for the Manufacturing Maintenance Technician 2nd Shift role at Crown Bakeries

Manufacturing Maintenance Technician 2nd Shift

6 days ago Be among the first 25 applicants

Join to apply for the Manufacturing Maintenance Technician 2nd Shift role at Crown Bakeries

Get AI-powered advice on this job and more exclusive features.

Job Summary

Reporting directly to the Maintenance Supervisor. The Maintenance Technician will be a key part of our team by keeping the bakery running efficiently and driving continuous improvement forward through our PM program and special projects. This position organizes and facilitates maintenance on all production and facility equipment with emphasis on equipment up time and to resolve quality and production related issues including electrical, pneumatic, hydraulic and mechanical troubleshooting. Every individual on our team has specific strengths that help to drive innovation and productivity forward.

Job Summary

Reporting directly to the Maintenance Supervisor. The Maintenance Technician will be a key part of our team by keeping the bakery running efficiently and driving continuous improvement forward through our PM program and special projects. This position organizes and facilitates maintenance on all production and facility equipment with emphasis on equipment up time and to resolve quality and production related issues including electrical, pneumatic, hydraulic and mechanical troubleshooting. Every individual on our team has specific strengths that help to drive innovation and productivity forward.

Responsibilities

• Troubleshoot & replace 3 Phase motors & VFDs
• Ability to read electrical schematics
• Experience with low voltage DC Circuits as well as a wide range of electrical devices (proxs, photo eyes, relays, contactors, safety relays, push buttons)
• Read and interpret machine electrical and mechanical drawings
• Troubleshoot electrical control circuits and standard safety circuits
• Trouble shoot hydraulics, and pneumatics
• Use Meter and Megger proficiently as needed for repair and troubleshooting
• Repair and rebuild electrical and mechanical components
• Installation, modification and fabrication of equipment to meet production needs and schedules
• Communicate maintenance situations clearly from one shift to another, including Maintenance Team Leader and Maintenance Manager
• Plant wide accountabilities for operational aspects including progress toward quality and production goals
• Participate in continuous improvement in safety, quality and housekeeping
• Other tasks as determined by the Maintenance Manager
• The ability to identify worn bushings or bearings and change as needed
• The ability or willingness to learn how to weld (Tig, Stick, and Mig Although we commonly use Tig)
  
  

Qualifications And Skills

• Strong industrial electrical experience required
• Minimum of High School Diploma and 2+ years of Industrial Maintenance experience repairing and troubleshooting pneumatics, hydraulics, Conveyers, 3 p-phase motors, variable speed drivers and controls
• Ability to work with minimal supervision within a team environment
• Must have good practical sense working with and troubleshooting equipment problems
• Previous food manufacturing experience is preferred but NOT required
  
  

Work Conditions

• Work in a noisy environment
• Work indoors as well as outdoors
• Work in wet and/or humid conditions
• Work in cold or hot environments
• Work around machinery
  
  

EEO Statement

Crown Bakeries is an equal opportunity employer. We are committed to providing a work environment that is free from discrimination and harassment. It is our policy to recruit, hire, train and promote individuals without regard to race, color, religion, sex, national origin, age, disability, veteran status, sexual orientation, gender identity or any other characteristic protected by law. We prohibit any such discrimination or harassment in our workplace and strive to foster a diverse and inclusive workforce. This EEO policy applies to all aspects of employment, including recruitment, hiring, training, promotion, compensation, benefits and other terms and conditions of employment.

Seniority level

• Seniority level

  Not Applicable

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Food and Beverage Manufacturing

Referrals increase your chances of interviewing at Crown Bakeries by 2x

Sign in to set job alerts for “Maintenance Technician” roles.

Manufacturing Maintenance Technician 3rd Shift

Maintenance Technician - Lawrenceville, GA

Apartment Maintenance Technician ($2,000 Sign on Bonus)

General Maintenance Technician, Braves Development Company

Decatur, GA $60,000.00-$65,000.00 1 month ago

Industrial Maintenance Mechanic 1st shift

We’re unlocking community knowledge in a new way. Experts add insights directly into each article, started with the help of AI.