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Zaxby’s Franchising LLC is seeking a Construction Manager to build and execute the franchisee construction program, coordinating with GCs, architects, designers, engineers, and leadership. This role supports company growth and ensures on-time project delivery across multiple locations.
The ideal candidate has a Bachelor’s degree or equivalent, 3–5 years in QSR construction management, and a proactive leadership style. The position offers a competitive pay range and strong benefits.
As we continue to grow, our strategies have set us up for success to be the top offering in Chicken Fingerz, Boneless Wings, and Zalads. We’d love to have you as part of our team!
The Zaxby’s Construction Manager will build and execute the franchisee construction program, as well as deliver on all strategic initiatives supporting company growth. This position will need a self-starter with the ability to flex into corporate-led development as well as remodels. Innovation around these programs, processes, and initiatives is critical for success in this role. Key components to this position include the ability to multi-task, implement efficient building practices, oversee project timing and contractor quality of work, and coordinate communications between GC’s, architects, designers, engineers, and leadership. Leadership is required in all phases of development for franchisee growth, including building plan review, construction site visits, and communication with architects, general contractors, engineers, and vendors. Accurate forecasting and reporting are vital to the success of this position.
Education: Bachelor’s degree in related field; OR equivalent combination of education and experience
Experience: 3-5 years of experience in QSR construction management
$115,000 - $140,000
Zaxby’s Franchising LLC is an equal opportunity employer and does not discriminate in employment decisions based on any factor protected by federal, state, or local law.
Zaxbys is the saucy chicken chain that put Chicken Fingerz on the map as a main course. Founded in 1990 in Statesboro, Georgia, our founders took a bold chance on a new kind of restaurant, and that entrepreneurial spirit still drives how we work, grow, and support our teams today. We’re known for craveable Fingerz, wings, Zalads, and signature sauces, all delivered with Southern hospitality and a modern twist. With over 1,000 locations across 22 states and headquarters in Atlanta, Georgia, Zaxbys is where bold flavor meets big opportunity!
For information about Zaxbys, visit www.zaxbys.com.