manager, restaurant

Shawarma Papi; Burlington (VT); On-site; USD 45,000 - 55,000; Full time

Job summary

Un restaurant dynamique recherche un Manager de Restaurant pour superviser les opérations quotidiens et assurer une expérience client exceptionnelle. Le candidat idéal aura de l'expérience en gestion d'équipe et une passion pour l'industrie de la restauration. Vous jouerez un rôle clé dans le développement du personnel et la création d'un environnement accueillant.

Benefits

Repas à prix réduit

Horaire flexible

Parking sur place

Remises en magasin

Qualifications

• Expérience prouvée en gestion de service alimentaire.
• Capacité à former et développer du personnel.
• Familiarité avec les pratiques de préparation de boissons est un plus.

Responsibilities

• Superviser les opérations quotidiennes du restaurant.
• Former et gérer le personnel.
• Assurer la conformité aux normes de qualité alimentaire.

Skills

Leadership

Service client

Gestion d'équipe

Préparation alimentaire

Systèmes POS

Education

Certificat de Manipulateur d'Aliments

Job description

Title posted on indeed.com - Restaurant Manager

Posted onJune 06, 2025 by Employer details Shawarma Papi

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manager, restaurant

Title posted on indeed.com - Restaurant Manager

Posted onJune 06, 2025 by Employer details Shawarma Papi

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Job details

*Job Overview*We are seeking a dedicated and experienced Restaurant Manager to oversee the daily operations of our establishment. The ideal candidate will have a passion for the food service industry and a strong commitment to providing exceptional customer service. This role requires excellent leadership skills, as you will be responsible for managing staff, ensuring food quality, and maintaining a welcoming atmosphere for our guests.*Responsibilities** Supervise daily restaurant operations, ensuring compliance with health and safety regulations.* Manage and train staff, fostering a positive team environment that encourages collaboration and high performance.* Oversee food preparation and presentation to ensure quality standards are met consistently.* Handle cash transactions and maintain accurate cash handling procedures.* Utilize POS systems effectively for order processing and inventory management.* Address customer inquiries and complaints promptly, ensuring a high level of customer satisfaction.* Collaborate with kitchen staff to create innovative menus that reflect current trends and customer preferences.* Monitor inventory levels, placing orders as necessary to maintain stock without overstocking.*Experience** Proven experience in food service management or related roles within the hospitality industry.* Strong background in food preparation and handling practices, ensuring compliance with safety standards.* Demonstrated ability in team management, with experience in training and developing staff members.* Familiarity with bartending practices is a plus, along with knowledge of various beverage offerings.* Excellent customer service skills, with the ability to handle difficult situations professionally.* Proficient in cash handling procedures and experience using POS systems effectively.Join our team and help us create memorable dining experiences for our guests while leading a passionate team in a dynamic environment!Job Type: Full-timePay: $45,000.00-$55,000.00 per yearAdditional pay:* Bonus payBenefits:* Discounted or free food* Flexible schedule* On-site parking* Store discountFlexible language requirement:* French not requiredSchedule:* Monday to Friday* Weekends as neededApplication question(s):* Are you currently a student?* Do you have your own vehicle and driving license?Language:* English (required)Licence/Certification:* Food Handler Certification (preferred)Location:* Burlington, ON L7N 2E3 (preferred)Work Location: In personExpected start date: 2025-07-01

• Location Burlington , ON
• Workplace information On site
• Salary $ 45,000 to $ 55,000 YEAR annually
• Terms of employment Full time
• Starts as soon as possible
• vacancies 1 vacancy
• Source indeed.com #9770764479

• Burlington, ON

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