Manager In Training

America's Pizza Company, LLC

Minden (NE)

On-site

USD 42,000 - 60,000

Full time

6 hours ago
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Benefits offered by this job

Bonus Program
Health insurance
Dental insurance
Vision insurance
Life insurance
401k Plan
Paid Vacation
Free meals
Discounted meals
Uniforms provided
Training & development
Managers convention

Job summary

Staab Management, a Midwest Pizza Hut franchise, is seeking a Restaurant Manager to lead a fast-paced, customer-focused team. You will oversee daily operations, ensure food quality and safety, drive sales, and manage labor and costs to deliver outstanding guest experiences.

You will hire and train staff, schedule shifts, resolve guest concerns, monitor inventory, and uphold brand standards in a busy restaurant near you. Flexible schedule and reliable transportation are expected.

Qualifications

  • At least 1 year of supervisory experience, preferably in a food service environment.
  • Strong leadership, communication, and team-building skills.
  • High energy, positive attitude, and a passion for people.
  • Organized with the ability to manage multiple priorities.
  • Customer-focused (hospitality-driven) mindset.
  • Basic business math and computer skills.
  • Eligible to work in the U.S.
  • Flexible schedule, including days, nights, weekends, and holidays.
  • Ability to work peak business periods (lunch and dinner rushes).
  • Ability to stand for long periods and lift up to 50 lbs.
  • Reliable transportation.
  • Basic computer literacy (ability to use Outlook/email services).
  • Good Background Check.
  • Must reside near store location.

Responsibilities

  • Lead, coach, and develop your team to deliver great service and results.
  • Manage daily operations, ensuring food quality, safety, and cleanliness standards.
  • Drive sales, control costs, and improve restaurant performance.
  • Hire, train, and build a strong, engaged team culture.
  • Create schedules and manage labor effectively.
  • Step in during busy times and support your team on the floor.
  • Resolve customer concerns and create positive guest experiences.
  • Monitor inventory, ordering, and key business metrics.
  • Maintain a clean, safe, and "inspection-ready" restaurant.

Skills

Leadership
Communication
Team-building
Customer service
Time management
Basic math
Outlook
Flexible scheduling

Tools

Outlook

Job description

At Pizza Hut, we don't just make pizza-we make people happy. Staab Management is a family-owned, Midwest Pizza Hut franchise that takes pride in developing our people and creating opportunities to grow. When you join our team, you're not just taking a job-you're building a career with a company that invests in you.

As a Restaurant Manager, you will receive the following benefits:

  • Bonus Program
  • Health, dental, vision, and life insurance coverage
  • 401k Plan
  • Paid Vacation
  • Free/discounted meals
  • Uniforms provided
  • Ongoing training & leadership development
  • Annual Managers Convention & recognition programs
A Day In The Life Of a Restaurant Manager
  • Lead, coach, and develop your team to deliver great service and results
  • Manage daily operations, ensuring food quality, safety, and cleanliness standards
  • Drive sales, control costs, and improve restaurant performance
  • Hire, train, and build a strong, engaged team culture
  • Create schedules and manage labor effectively
  • Step in during busy times and support your team on the floor
  • Resolve customer concerns and create positive guest experiences
  • Monitor inventory, ordering, and key business metrics
  • Maintain a clean, safe, and "inspection-ready" restaurant
Restaurant Managers Are Required To Have
  • At least 1 year of supervisory experience, preferably in a food service environment
  • Strong leadership, communication, and team-building skills
  • High energy, positive attitude, and a passion for people
  • Organized with the ability to manage multiple priorities
  • Customer-focused (hospitality-driven) mindset
  • Basic business math and computer skills
  • Eligible to work in the U.S.
  • Flexible schedule, including days, nights, weekends, and holidays
  • Ability to work peak business periods (lunch and dinner rushes)
  • Ability to stand for long periods and lift up to 50 lbs,
  • Reliable transportation
  • Basic computer literacy (ability to use Outlook/email services)
  • Good Background Check
  • Must reside near store location
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