Manager

Dunkin' | Southpaw; Town of Warwick (NY); On-site; USD 52,000 - 76,000; Full time

Benefits offered by this job

Flexible scheduling

Competitive wages

Bonuses (monthly/quarterly)

Team environment

Growth opportunities

Betterhelp counseling sessions

Paid time off

Discounts

Healthcare

Job summary

Dunkin' franchisee in New York is seeking a Restaurant Manager to lead daily operations, deliver outstanding customer service and drive results. You will build a strong team, set clear directions, and ensure guest satisfaction.

We offer flexible scheduling, competitive wages, monthly and quarterly bonuses, a supportive team environment, and opportunities for growth within the company. Benefits include healthcare and paid time off.

Responsibilities

• The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team.

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again, then

Benefits of working for a Dunkin' franchisee:

• Flexible scheduling - Morning availability required
• Competitive wages
• Monthly and Quarterly Bonuses
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard
• FREE Better help Private Counseling Sessions
• Paid Time Off
• Discounts
• Healthcare