Manager

Ontario Trillium Foundation; South Merrimack (NH); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Competitive wages

Awesome team-oriented environment

Growth opportunities

Job summary

Dunkin' franchisee in New Hampshire is seeking a Restaurant Manager to lead daily operations, ensuring superior customer service, and driving results in a fast-paced environment.

You will build and coach a great team, provide clear direction, uphold brand standards, and contribute to a positive working atmosphere while achieving operational goals.

Qualifications

• Customer service focus
• Problem solver capable of building and directing a team
• Ability to give clear and precise directions repeatedly

Responsibilities

• Restaurant Manager will maintain a customer service focus, passion for results, and a desire to develop a great team.

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again,

Benefits of working for a Dunkin' franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard