Manager

Indiana

Pendleton (IN)

Sur place

USD 40 000 - 60 000

Plein temps

Il y a 6 jours
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Résumé du poste

Subway Pendleton in Indiana is seeking a Manager to lead daily operations, ensuring guest satisfaction, high-quality food, cleanliness, and safety while maintaining inventory and cash controls.

You will recruit and train staff, implement local marketing, plan events, analyze sales data, and ensure compliance with health codes. Both full-time and part-time roles vary by location; compensation to be discussed.

Qualifications

  • High school diploma or equivalent; college degree preferred.
  • Minimum 2 years in a restaurant; supervisory experience.

Responsabilités

  • Communicate effectively with all team members.
  • Operate POS system and handle cash/register tasks.
  • Recruit, train, and supervise staff.
  • Ensure safety and health codes are followed.
  • Analyze business records to help increase sales.

Connaissances

Communication
Team leadership
Guest service
Safety awareness

Formation

High school diploma
College degree preferred

Outils

POS systems

Description du poste

As part of the Subway® Team, you as a Manager will focus on eight main things:

  • Providing an excellent guest experience
  • Ensuring that great food is prepared & served
  • Keeping our restaurants functional, clean and beautiful
  • Managing inventory and money control systems
  • Coordinating local marketing initiatives, including community outreach
  • Recruiting staff
  • Maintaining standards of restaurant safety and security
  • Being a team player

In addition to the role of a Manager, key parts of your day to day will consist of:

  • Recruiting and rewarding outstanding Team members
  • Ensuring safety and security protocols are followed. Including being aware of local and national healthy and food safety codes
  • Maintaining business records and analyzing them to help increase sales
  • Identifying and contacting prospective Guests to promote sales
  • Supporting local and national marketing initiatives, ensuring restaurant is ready on every level for the beginning of a new marketing window
  • Planning special events and promotions

As a Subway® Team Member, you’ll have access to:

  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business
PREREQUISITES

Education: High school diploma or equivalent, college degree preferred

Experience: A minimum of 2 years in a restaurant environment, experience in supervising and training staff.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is essential.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

Compensation: To be discussed

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