Manager

Dunkin' | OBX; Nags Head (NC); On-site; USD 42,000 - 62,000; Full time

Benefits offered by this job

Competitive wages

Awesome team-oriented environment

Lots of potential for growth withinthe

Job summary

Dunkin OBX Franchise is seeking a Restaurant Manager in the Outer Banks area to lead daily operations, champion customer service, and drive results.

You will recruit, train, and coach the team, ensure consistency in service, and solve problems quickly to keep guests satisfied. This role offers opportunities for growth within the franchise and a supportive, team-oriented environment.

Responsibilities

• Lead daily restaurant operations with a strong customer-service focus.
• Build, train, and coach a high-performing team with clear directions.
• Drive results and ensure consistency in quality and service.

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again.

Benefits of working for a Dunkin' franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard