Manager

Dunkin' | Moutoudis Group; West Ashford (CT); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Competitive wages

Team-oriented environment

Growth opportunities

Job summary

Dunkin' franchisee is seeking a Restaurant Manager to lead daily operations and ensure exceptional customer service in a fast-paced setting.

The role emphasizes results, team development, and problem-solving to build a successful, high-performing restaurant. Training and growth opportunities are available for those who excel.

Qualifications

• Restaurant Manager role requires strong customer service focus and leadership abilities.
• Ability to develop a high-performing team and provide clear, precise direction.

Responsibilities

• Maintain a customer service focus and drive results.
• Develop and lead a cohesive team, providing clear and consistent directions.

Job description

As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.

The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again.

Benefits of working for a Dunkin' franchisee:

• Competitive wages
• Awesome team-oriented environment
• Lots of potential for growth within the company for those who work hard