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Dunkin' franchisee in Connecticut is seeking a Restaurant Manager to lead daily operations at our Branford, Madison, Clinton, Westbrook, Old Saybrook, Groton, and Glastonbury locations.
You will focus on customer service, drive for results, and develop a great team. If you're a problem solver with the ability to build a cohesive team and give clear directions, this role offers competitive wages and a growth-focused environment.
We also have locations in:
As a Dunkin' franchisee, we are committed to our employees as much as we are committed to our customers. We value hardworking and enthusiastic employees and we make it a priority to ensure their success.
The Restaurant Manager will always maintain a customer service focus, passion for results, and a desire to develop a great team. If you're a problem solver, with the ability to build a great team and give clear and precise directions time and time again
Benefits of working for a Dunkin' franchisee: