Manager

Subway - 49160-0; Hayden (ID); Sur place; USD 40 000 - 55 000; Plein temps

Avantages offerts par ce poste

Brand partnership discounts

Scholarship opportunities

Hands-on career experience

Résumé du poste

Subway - 49160-0 in Hayden, Idaho is looking for a Store Leader to oversee daily operations and ensure a great guest experience. Responsibilities include managing inventory, recruiting and training staff, and coordinating local marketing initiatives. Candidates should possess a high school diploma or equivalent, with a minimum of 2 years of experience in a restaurant environment. The position offers both full-time and part-time shifts, with opportunities for training and career advancement.

Qualifications

• Minimum of 2 years in a restaurant environment, supervising and training staff.
• Ability to operate computerized Point of Sale system.
• Capacity to manage restaurant operational standards.

Responsabilités

• Manage daily operations, enhancing guest experience.
• Recruit, train, and reward team members.
• Maintain cleanliness and safety standards.

Connaissances

Excellent communication

Team leadership

Customer service

Formation

High school diploma or equivalent

College degree (preferred)

Description du poste

Overview

As part of the Subway® Team, you as a Store Leader will focus on eight main things:

• Providing an excellent guest experience
• Ensuring that great food is prepared & served
• Keeping our restaurants functional, clean and beautiful
• Managing inventory and money control systems
• Coordinating local marketing initiatives, including community outreach
• Recruiting staff
• Maintaining standards of restaurant safety and security
• Being a team player

In addition to the role of a Store Leader, key parts of your day to day will consist of:

• Recruiting and rewarding outstanding Team members
• Ensuring safety and security protocols are followed. Including being aware of local and national healthy and food safety codes
• Maintaining business records and analyzing them to help increase sales
• Identifying and contacting prospective Guests to promote sales
• Supporting local and national marketing initiatives, ensuring restaurant is ready on every level for the beginning of a new marketing window
• Planning special events and promotions

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

Prerequisites

Education: High school diploma or equivalent, college degree preferred

Experience: A minimum of 2 years in a restaurant environment, experience in supervising and training staff.

Essential Functions

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is essential.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location