Manager

Subway

Bentonville (AR)

On-site

USD 30,000 - 45,000

Full time

14 days+

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Benefits offered by this job

Brand partnership discounts
Scholarship Opportunities
Opportunity to earn University course credits
Hands on career experience

Job summary

Subway - 50511-0 in Bentonville, Arkansas is seeking an Assistant Manager to oversee restaurant operations. Key responsibilities include managing staff, ensuring food quality, controlling inventory, and providing great guest experiences. Ideal candidates will have a high school diploma and experience in restaurant management, with strong communication skills. This position offers both full-time and part-time shifts with varying hours throughout the week, providing a dynamic work environment with potential for growth.

Qualifications

  • Must have experience in a restaurant operation, preferably with supervisory experience.
  • Ability to work any area of the restaurant as needed.
  • Open availability from Monday through Sunday, 6am-12am.

Responsibilities

  • Focus on providing an excellent guest experience.
  • Manage a staff of 4-12, assigning and evaluating work.
  • Control inventory and ensure food safety and quality.

Skills

Excellent communication
Restaurant operations experience
Team player
Inventory control

Education

High school diploma or equivalent

Tools

Point of Sale system

Job description

Overview

As part of the Subway® Team, you as an Assistant Manager will focus on seven main things:

  • Providing an excellent Guest experience
  • Ensuring that great food is prepared & served
  • Keeping our restaurants functional, clean and beautiful
  • Controlling inventory
  • Scheduling and supervising staff
  • Maintaining standards of restaurant safety and security
  • Being a team player

In addition to the role of a Shift Manager, key parts of your day to day will consist of:

  • Managing a staff of 4-12 including assigning and evaluating work
  • Assisting in the planning of special events and promotions in restaurant, coordinating any training needed to make events successful
  • Assisting with product ordering and inventory as needed

As a Subway® Team Member, you’ll have access to:

  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business
Prerequisites

Education: High school diploma or equivalent

Experience: Experience in a restaurant operation, preferably with supervisory experience.

Must maintain open availability Monday through Sunday 6am-12am midnight

Essential Functions

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is desirable.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

You will receive training on your roles and responsibilities.

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location.

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