Maintenance Technician (Weekends)

JobSquad; Melrose Park (IL); On-site; USD 39,000 - 48,000; Full time

Benefits offered by this job

Healthcare coverage including medical,

Dental and vision

401k Plan

Short-term disability

Paid holidays, vacation and paid sick

Job summary

JobSquad is hiring a Maintenance Technician for weekend shifts at our Melrose Park facility. The role centers on keeping production machinery running, reducing downtime, and supporting the bakery and food manufacturing operations.

You will perform setup, repair, and preventive maintenance on ovens, conveyors, and pneumatic systems; diagnose PLC and electrical issues; and maintain records for compliance and future reference.

Qualifications

• 2-5 years of experience in an industrial bakery and/or food manufacturing environment preferred.
• High mechanical aptitude with strong troubleshooting skills.
• Must be able to work weekends and overtime as needed.

Responsibilities

• Perform setup, repair, and maintenance of production machinery, including ovens, packing lines, and conveyors, ensuring optimal performance.
• Conduct routine inspections and preventive maintenance to minimize downtime.
• Troubleshoot mechanical, electrical, and pneumatic systems to resolve malfunctions quickly.
• Repair and maintain plumbing, hydraulic components, and cutting tools supporting facility operations.
• Operate and maintain power tools safely following safety protocols.
• Diagnose and troubleshoot PLC and electrical issues to maintain automation systems.
• Document maintenance activities for compliance and traceability.
• Collaborate with production to minimize disruptions and improve efficiency.
• Support changeovers by preparing equipment to meet production requirements.
• Ensure GMP and safety protocols and food industry regulations are followed.

Skills

Mechanical skills

Troubleshooting

Electrical systems

PLC diagnostics

Welding

Education

High school diploma or equivalent

Technical certification

Tools

MIG/TIG welding equipment

Pneumatic systems

Hydraulics

Conveyors

Job description

Job Title

Maintenance Technician (Weekends)

Job Location

Melrose Park, IL 60160

Pay and Hours for Job & Benefits

Salary: $28-$35 per hour depending on experience

Work schedule: 6:00am-6:00pm (Saturday-Monday) 12 hour shifts

Benefits

• Healthcare coverage including medical, dental and vision
• 401k Plan
• Short-term disability available
• Paid holidays, vacation and paid sick leave

Job Description

About the Role The Maintenance Technician is responsible for ensuring the efficient operation and maintenance of machinery and mechanical equipment in the production facility. This role focuses on minimizing downtime, maintaining quality standards, and supporting the production team by performing timely repairs, adjustments, and preventive maintenance.

Key Responsibilities:

• Perform setup, repair, and maintenance of production machinery, including ovens, packing lines, and conveyors, ensuring optimal performance and minimal downtime.
• Conduct routine inspections and preventive maintenance to identify potential issues before they impact production.
• Troubleshoot mechanical, electrical, and pneumatic systems to resolve equipment malfunctions quickly and effectively.
• Repair and maintain plumbing systems, hydraulic components, and cutting tools to support facility operations.
• Operate and maintain power tools and industrial equipment safely, adhering to all safety protocols.
• Perform welding tasks (MIG, TIG, Stick) to repair or fabricate machine components as needed.
• Diagnose and troubleshoot PLC (Programmable Logic Controller) systems and electrical issues to maintain automation systems.
• Document maintenance activities, including repairs and inspections, ensuring accurate records for compliance and future reference.
• Collaborate with the production team to minimize disruptions and improve operational efficiency.
• Support changeovers by preparing and adjusting equipment to meet production requirements.
• Ensure compliance with GMP (Good Manufacturing Practices), safety protocols, and food industry regulations.

Qualifications:

• High school diploma or equivalent; technical certification or degree is a plus.
• 2-5 years of experience in an industrial bakery and/or food manufacturing environment preferred.
• Strong mechanical and troubleshooting skills with a service-oriented mindset.
• Experience with equipment maintenance, including conveyors, pneumatic systems, and hydraulics.
• Power Industrial Training Certification is a plus.
• Proficiency in electrical systems and PLC diagnostics is highly desirable.
• Welding experience (MIG, TIG, Stick) is a significant advantage.
• Must be a self-starter capable of working independently and completing projects without supervision.
• Excellent communication skills and ability to work effectively in a team environment.
• Willingness to work flexible hours, including overtime, weekends, and holidays, as required by the production schedule.

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