Maintenance Technician (Porter)

Workstream; Marion (IL); On-site; USD 26,000 - 38,000; Full time

Benefits offered by this job

Competitive wages

On the job training

Free Uniforms

Career opportunities

Paid time off

Insurance benefits

401k matching

Job summary

A leading restaurant chain is seeking a Porter/Maintenance Technician to ensure the restaurant operates smoothly. Responsibilities include maintaining the interior and exterior of the restaurant, performing equipment maintenance, and ensuring food safety by rotating stock efficiently. Ideal candidates have a strong work ethic, can work both independently and with a team, and possess a genuine smile. Benefits include competitive wages, training, and career opportunities.

Qualifications

• Genuine smile and positive attitude.
• Ability to work both independently and in a team setting.
• Reliable and committed to work.
• Reliable.

Responsibilities

• Provide superior maintenance to restaurant interior and exterior.
• Maintain building appearance and grounds effectively.
• Accurately rotate food stock using the First In-First Out method.
• Perform scheduled maintenance on restaurant equipment.
• Complete scheduled maintenance on all restaurant equipment safely and correctly.

Skills

Strong work ethic

Able to work independently

Teamwork

Job description

Culver’s of Oregon is looking for a Porter/Maintenance Technician!

Every day, our Porters hustle to set an excellent Culver’s experience in motion. They open the doors each morning and ensure our restaurants and equipment are in tip-top condition as well as keep our kitchens stocked with safe, fresh ingredients that meet our high quality standards. Porters keep our entire operation running smoothly for guests and team, so we can deliver a dining experience unlike any other.

Overview:

• Provide superior maintenance to interior and exterior of restaurant timely and accurately. Complete daily, weekly and monthly jobs timely and accurately
• Maintain the appearance of the building exterior and grounds effectively, including landscaping and snow removal
• Put food order away accurately, rotate stock in cooler, freezer and dry storage area using the First In-First Out method while monitoring shelf life and code dates
• Maintain a basic working knowledge of the operation of all the equipment in the restaurant
• Complete scheduled maintenance on all restaurant equipment safely and correctly

We offer:

• Competitive wages
• On the job training
• Free Uniforms – including shoes
• Career opportunities
• Paid time off, insurance benefits, and 401k matching for eligible team members
• And much, much more!

Qualifications:

• A genuine smile!
• Able to work independently AND with a team
• Strong work ethic
• Reliable

We've made it our commitment that any guest who chooses Culver's leaves happy - and that means creating a great experience for you too!

To submit an application - Click on APPLY NOW!