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Dot Foods Inc. seeks a Maintenance Technician to maintain and repair facility, equipment, and grounds. Tasks include preventive maintenance, inspections, lubrications, and assisting senior technicians with complex work. The role covers grounds care, battery watering, and participation in safety and audits.
Ideal candidates have a high school diploma or GED, good mechanical aptitude, and strong safety awareness. Willingness to travel for training and work evenings/weekends as required adds value.
This position focuses primarily on maintaining and making repairs to the facility, equipment and grounds as necessary with skills including mechanical, painting, masonry, carpentry and plumbing. Perform basic electrical work and assist more experienced technicians as directed with complex work.
Dot Foods makes products more accessible and affordable to the food industry. We add efficiency to the supply chain and build strong partnerships with distributors, suppliers, and operators. Our company was created on a foundation of respect and dependability. People who are open to input, ask questions, embrace diversity, and seek innovative solutions thrive here.
As a family-owned and -operated company since 1960, Dot Foods has created a strong family culture. We make everyone feel included and respected. In addition to an inclusive working environment, we will provide you with:
This position assumes responsibility for the workplace safety of self and co-workers, and for the safety conditions of the work locations, exercise and promotes safe behaviors and show unyielding support of programs, rules and policies regarding safety.
Dot believes all persons are entitled to equal employment opportunities. Dot will not discriminate against its employees or applicants for employment because of sex, race, color, religion, national origin, age, sexual orientation, disability, or veteran status or other basic classes protected by applicable federal or state law provided they are qualified for employment or for existing positions.