Maintenance Technician – Keep a Clean, Safe, and Well-Run Restaurant

McDonald's Restaurants Limited; Owosso (MI); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Archways to Opportunity

Tuition assistance

Health coverage

Dental coverage

Job summary

The Maintenance Person is responsible for maintaining interior and exterior restaurant cleanliness and keeping equipment in good working order at a McDonald’s Corporate-owned restaurant.

As part of the Maintenance Team, you will work with tools and receive training to succeed, with duties including oil fryer upkeep, grounds maintenance, cleaning, and trash removal, while supporting a safe, efficient dining environment.

Responsibilities

• Filtering oil fryers daily
• Maintaining outside grounds
• Clean equipment, inside and outside windows, stock rooms and restrooms
• Unload delivery truck 2 times a week
• Take out and empty trash compactor
• Change light bulbs
• Clean HVAC/Exhaust units and roof of debris

Job description

The Maintenance Person is responsible for maintaining interior and exterior restaurant cleanliness and keeping equipment in good working order at a McDonald’s Corporate-owned restaurant.

As part of the Maintenance Team, you will work with tools and receive training to succeed, with duties including oil fryer upkeep, grounds maintenance, cleaning, and trash removal, while supporting a safe, efficient dining environment.