Maintenance Technician III

Worklane GmbH; Wilson (NC); On-site; USD 52,000 - 70,000; Full time

Benefits offered by this job

Sign-on bonus

Relocation assistance

Job summary

Refresco is seeking aMaintenance Technician for our fast-paced North Carolina plant. You will maintain and repair production equipment, ensuring GMP compliance and food safety throughout all shifts.

With a focus on safety and reliability, you will troubleshoot and service mechanical, electrical, and pneumatic systems while collaborating with cross-functional teams. Ideal candidates will hold a high school diploma and have at least 2 years’ manufacturing maintenance experience.

Qualifications

• Knowledge of GMPs, with ability to follow strict food safety standards.
• Ability to read and interpret machinery blueprints and parts manuals.
• Work independently with minimal supervision while maintaining quality and safety.
• Strong problem-solving and decision-making skills.
• Must obtain and maintain forklift certification.

Responsibilities

• Adhere to GMPs, food safety standards, and PPE in warehouse/production areas.
• Perform repair, preventive maintenance, and line changeovers on equipment.
• Troubleshoot machinery (electrical, hydraulic, mechanical, pneumatic).
• Maintain production support equipment (glycol, RO,compressed air, lubrication, chemical systems).
• Record parts used and complete work orders with proper documentation.
• Communicate maintenance and production information between shifts.
• Train other maintenance personnel as needed.
• Collaborate with adjacent teams to resolve issues and drive improvements.

Skills

GMPs knowledge

Food safety requirements

Blueprints & manuals reading

Self-supervised work

Problem solving

Forklift certification

Education

High school diploma or equivalent

Tools

Forklift

Job description

Make a Difference in YOUR Career!

Our vision is both simple and ambitious: to put our drinks on every table.

We are the leading global independent beverage solutions provider. We serve a broad range of national and international retailers as well as Global, National and Emerging (GNE) brands. Our products are distributed worldwide from our production sites in Europe, North America, and Australia. Although our own branding may not appear on the labels of the beverages we produce, there is a good chance you are reading this while sipping one of our drinks.

Our ambition is to continually improve and it’s what keeps us at the top of our game. We are solutions-based. We are innovative. We seek out new challenges and conquer them. This is our company ethos, but it’s our people’s too: Refresco is at the cutting edge of a fast-moving industry because we have passionate people pushing the boundaries of what’s best.

Stop and think: how would YOU put our drinks on every table?

$1500 Sign-on bonus OR Relocation assistance available

Essential Job Functions

• Adhere to all health and safety policies/procedures, Good Manufacturing Practices (GMPs) and wear the required personal protective equipment (PPE) while in the warehouse or production areas (including but not limited to hairnets/beard nets, safety glasses, hearing protection, hard toe and slip/oil resistant shoes, appropriate safety gloves, and seatbelts while operating forklifts).
• Responsible to adhere to food quality and food safety as per the standard(s) provided by corporate, customer, and/or governing bodies (ex. SQF).
• Report problems with the FSMS to responsible managerial employees to initiate corrective actions.
• Ability to perform and complete repair maintenance, preventive maintenance, and line changeovers.
• Able to troubleshoot machinery for malfunctions (electrical, hydraulic, mechanical, &pneumatic).
• Able to perform maintenance on all production supporting equipment (i.e. glycol system, RO system, Compressed Air system, lubrication systems, chemical distribution systems).
• Use innovative thinking when troubleshooting equipment in order to minimize production downtime, assure food safety, product quality and personnel safety.
• Complete, document, and retrieve final approvals on all assigned work orders to include recording all utilized part numbers for inventory purposes.
• Communicate effectively and completely all relevant maintenance and production related information from shift to relieving shift.
• Assist in training other maintenance personnel.
• Communicate with production during periods of downtime.
• Work collaboratively with all adjacent teams to resolve issues rapidly and drive improvement.

Required Skills

• Knowledge of GMPs.
• Understanding of Food Safety Requirements.
• Must be able to read, understand, and work with machinery blueprints and parts manuals.
• Work without supervision.
• Good decision making/problem solving skills.
• Must obtain and maintain forklift certification.

Competencies

• Decisive, pro-active, self-motivated, and assertive.
• Strong interpersonal and developed communication skills.
• Data analysis and identification of trends.
• Internal customer focus with the ability to adapt to the variable demands of the business.
• Ability to demonstrate working under initiative and think things through to solution.
• Ability to work under own supervision.

Education and Experience

• High school degree or equivalent.
• Minimum 2 years previous maintenance experience in manufacturing preferred.

Working Conditions

• Work Schedule: Weekdays, weekends, afternoon, evening, and overnight may be required. Overtime scheduled as needed.
• Work Environment: Operating in a fast-paced production plant with numerous moving parts. Noise levels require hearing protection, and temperatures can get very hot and/or relatively cold). The environment is structured and supervised.

Travel Requirements

• May be minimal travel required as needed for training.

Physical Requirements

• R = Rarely (0-15%) O = Occasionally (16-45%) F = Frequently (46-100%)
• Physical Demand
• R
• O
• F
• Stand or Sit
• X
• Stoop, kneel, crouch, or crawl
• X
• Lifting _50___ lbs. (minimum lbs lifted __5___lbs)
• X
• Carry weight, lift
• X
• Walking
• X
• Driving
• X
• Climb (stairs/ladders) or balance
• X

• Visual/Sensory: This position requires attention to detail, requiring attention with one or two senses at a time.
• Coordination and Dexterity: Excellent hand-eye coordination and manual dexterity for precise control of equipment.
• Mental Stress: There is pronounced pressure from deadlines, production quotas, accuracy, or similar demands.

Other Duties

• This job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required of the employee. Duties, responsibilities, and activities may change, or new ones may be assigned at any time with or without notice.

Refresco is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, ancestry, religion, sex, national orientation, sexual orientation, age, marital status, disability, gender identity, gender expression, Veteran status, or any other classification protected by federal, state, or local law.

A Career with Refresco

Refresco offers a competitive salary and comprehensive benefits, which include:

• Medical/dental/vision insurance
• Life insurance
• 401(k) savings plan with company match
• Paid holidays and vacation
• Well-being benefits
• Discount programs

Join Refresco TODAY and enjoy a rewarding CAREER!

Equal Opportunity Employer

Refresco is an Equal Employment Opportunity/Affirmative Action employer. Refresco does not discriminate against qualified applicants or employees based on race, color, age, religion, sex, pregnancy, national origin, ancestry, age, physical or mental disability, veteran status, status in uniformed services, sexual orientation, gender identity, gender expression, marital status, genetic information, or any other status protected by law.