Maintenance Technician I - Preventive & Troubleshooting

Foster Farms; Turlock (CA); On-site; USD 25,000 - 36,000; Full time

Job summary

Foster Farms in California seeks a Maintenance Technician I to help ensure production equipment operates safely, reliably, and efficiently. You will perform preventive maintenance, assist with repairs, and support troubleshooting to minimize downtime and maintain production standards.

The role requires basic knowledge of mechanical systems, use of hand and power tools, and the ability to read manuals. You will work in a team, follow food safety rules, and contribute to continuous improvement in

Qualifications

• 1+ year of industrial maintenance experience preferred.
• Basic knowledge of mechanical systems, welding and cutting.
• Ability to use hand and power tools safely.
• Familiarity with motors, belts, gearboxes, chains, pumps and lubrication systems.
• Ability to read and understand equipment manuals.
• Strong troubleshooting and problem-solving skills.
• Must pass a criminal background check.
• Physical requirements: lift up to 50 lbs and work in plant environments.

Responsibilities

• Perform preventive maintenance on plant equipment.
• Assist with troubleshooting and repairing production equipment.
• Support equipment overhauls, installations, and maintenance projects.
• Monitor equipment performance and identify potential issues.
• Follow safety, quality, and food safety requirements.
• Maintain effective communication with team members and leadership.
• Complete other duties as assigned.

Skills

Industrial maintenance experience

Mechanical systems knowledge

Troubleshooting skills

Reading equipment manuals

Safety-consciousness

Criminal background check

Lifting up to 50 lbs

Tools

Hand tools

Power tools

Job description

Foster Farms in California seeks a Maintenance Technician I to help ensure production equipment operates safely, reliably, and efficiently. You will perform preventive maintenance, assist with repairs, and support troubleshooting to minimize downtime and maintain production standards.

The role requires basic knowledge of mechanical systems, use of hand and power tools, and the ability to read manuals. You will work in a team, follow food safety rules, and contribute to continuous improvement in