Maintenance Technician – Facility Systems & Safety

The Chefs' Warehouse; Houston (TX); On-site; USD 45,000 - 64,000; Full time

Benefits offered by this job

Paid Vacations

Health benefits

Dental benefits

Medical benefits

Weekly pay

Life Insurance

Employee discounts

401k

Stock Purchase Plan

Job summary

The Maintenance Technician at The Chefs’ Warehouse will perform preventive maintenance, inspections, installations, and repairs on kitchen equipment and facility systems to ensure safe, reliable operations in our Houston facility. You’ll document work orders, manage parts inventory, and adhere to OSHA and company safety policies while delivering courteous, efficient service to customers and co-workers.

The role requires 1+ year of maintenance experience and an associate degree in mechanical,

Qualifications

• 1+ year experience in facility maintenance.
• Associates’ degree in mechanical, electrical or industrial maintenance.

Responsibilities

• Perform routine inspections, basic installations, and minor repairs.
• Carry out general building maintenance including carpentry, painting, light plumbing, and lighting.
• Maintain records of work orders and reports for regulatory purposes.
• Process work requests and submit completed documents promptly.
• Use the electronic system to order parts and track repair orders.
• Keep tools and equipment clean, safe, and in working order.
• Maintain inventory of related parts for assigned duties.
• Keep skills up to date and maintain required certifications.
• Follow safety requirements and wear PPE as required.
• Respond to emergencies to ensure safety of staff and facility.
• Identify safety issues and propose changes.
• Comply with OSHA and local, state and federal rules.
• Provide friendly, efficient customer service to staff and guests.
• Respond to departmental needs in a professional manner.

Skills

Facility maintenance

Electrical

Mechanical

Building maintenance

Safety compliance

Education

Associates degree in mechanical, electrical or industrial maintenance

Job description

The Maintenance Technician at The Chefs’ Warehouse will perform preventive maintenance, inspections, installations, and repairs on kitchen equipment and facility systems to ensure safe, reliable operations in our Houston facility. You’ll document work orders, manage parts inventory, and adhere to OSHA and company safety policies while delivering courteous, efficient service to customers and co-workers.

The role requires 1+ year of maintenance experience and an associate degree in mechanical,