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Bob Evans Farms, Inc. is seeking a skilled Maintenance Technician to perform mechanical and electrical maintenance on production equipment. The role requires reading schematics, troubleshooting PLCs, robotics, and supporting infrastructure while ensuring safety and compliance.
The position is based in Ohio with potential for varying shifts and off-site training. Responsibilities include preventative maintenance, documenting work orders, and collaborating with operators to identify process
For over 75 years, Bob Evans Farms has delivered delicious, quick-to-table, farm-inspired food that makes mealtime a little bit easier and a lot more delicious. We're proud to be the No. 1-selling refrigerated dinner sides*, including many varieties of wholesome, feel-good favorites such as mashed potatoes and macaroni & cheese, sold in grocery stores across the country. We're also a leading producer and distributor of sausage and egg products including liquid eggs. In addition to our flagship Bob Evans® brand, our product portfolio includes Simply Potatoes® brand, Egg Beaters® and Owens® Sausage. Bob Evans Farms is based in Columbus, Ohio, and is owned by Post Holdings, Inc., a consumer-packaged goods holding company. For more information about Bob Evans Farms, Inc., visit www.bobevansgrocery.com.
To perform a variety of mechanical maintenance repairs. Repairs, installs, replace and test electrical circuits, refrigeration and equipment. Uses hand tools and testing instruments. Dismantles machinery and replaces defective electrical or mechanical parts. Performs all work in accordance with established safety procedures. Inspects completed work for conformance with requirements of local building and safety codes.
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
This position requires sitting, and climbing or balancing under 1/3 of the time. Will be walking and stooping, kneeling, crouching, or crawling 1/3 to 2/3 of the time, and standing, using hands to finger, handle, or feel, reaching with hands and arms and talking or hearing over 2/3 of the time. Must be able to lift weights ranging from 10 to more than 100 pounds under 1/3 of the time.
Areas of facility may include controlled temperature zones including areas with refrigeration and noise levels requiring PPE.
The above statements are intended to describe the general nature of the work and may not include all of responsibilities or duties require d