Maintenance Tech II - Hands-On Facilities Engineer

Concord Hospitality Brand; Cleveland (OH); On-site; USD 42,000 - 60,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

Disability insurance

401(k) with company match

Tuition assistance

Discounted hotel stays

Training and career advancement

Performance-based bonus

Job summary

Concord Hospitality Brand is seeking a Maintenance Technician to join our Engineering team. You will maintain hotel equipment, perform preventative maintenance, and handle repairs to ensure safety and guest comfort.

As a Concord Leader, you will inspire your team, drive standards, and collaborate with other departments to deliver exceptional service. The role requires hands-on problem solving and a customer-focused attitude in a fast-paced hotel environment.

Qualifications

• Previous experience in general maintenance, facility repair, or a similar role.
• Strong problem-solving skills with a hands-on approach.
• Basic knowledge of HVAC, electrical, plumbing, and mechanical systems preferred.
• Reliable, team-oriented, and customer-focused with a positive attitude.

Responsibilities

• Perform routine maintenance and repairs to keep equipment and facilities in top condition.
• Assist the Chief Engineer with building and grounds projects.
• Conduct preventative maintenance checks and maintain safety standards.
• Respond promptly to guest requests and maintenance issues with professionalism and courtesy.
• Support other departments when needed and follow all emergency and safety procedures.

Skills

Team leadership

Integrity

Transparency

Respect

Professionalism

Job description

Concord Hospitality Brand is seeking a Maintenance Technician to join our Engineering team. You will maintain hotel equipment, perform preventative maintenance, and handle repairs to ensure safety and guest comfort.

As a Concord Leader, you will inspire your team, drive standards, and collaborate with other departments to deliver exceptional service. The role requires hands-on problem solving and a customer-focused attitude in a fast-paced hotel environment.