Maintenance Person

ZipRecruiter; Petaluma (CA); On-site; USD 40,000 - 60,000; Full time

Job summary

A leading restaurant is seeking a Facilities Manager to support management in maintaining cleanliness and equipment functionality. The role includes responsibilities like preventative maintenance and building upkeep. Flexible scheduling is available with opportunities for growth and learning.

Benefits

Flexible scheduling

Paid sick leave

Tuition reimbursement and/or educational assistance

Training and advancement opportunities

Employee discounts

Free meals at work

Medical and dental insurance (available to full-time employees)

Qualifications

• Humble and hospitable demeanor.
• Desire to learn and grow.

Responsibilities

• Cleaning and sanitizing equipment.
• Completing preventative maintenance tasks.
• Inspecting bulk CO2 and Coke tanks.

Skills

Organizational skills

Multitasking

Problem-solving mindset

Job description

The Opportunity: Assists management in achieving and maintaining outstanding interior and exterior restaurant cleanliness and maintaining restaurant equipment. The Facilities Manager is part of the restaurant management team and works within the team to ensure the restaurant and equipment are functioning as expected.

Perks and Benefits:

• Flexible scheduling
• Paid sick leave
• Tuition reimbursement and/or educational assistance
• Training and advancement opportunities
• Employee discounts
• Free meals at work
• Medical and dental insurance* (available to full-time employees)
• And much, much more!

Full-time, part-time, breakfast, lunch, late nights, weekends—whatever works for you, opportunities are available anytime. We’ve got a job combo specifically for you!

Job Responsibilities:

• Cleaning and sanitizing equipment
• Completing preventative maintenance tasks
• Calibrating equipment
• Replacing filters and gaskets
• Cleaning HVAC/Exhaust units
• Cleaning and maintaining condensers
• Replacing belts
• Inspecting bulk CO2 and Coke tanks
• Managing operations and cleaning supplies
• Building upkeep

Qualifications:

• A humble and hospitable demeanor
• A desire to learn and grow
• Good organizational and multitasking skills
• A problem-solving mindset

Equal Opportunity Employment: We are an equal opportunity employer and value diversity at our company. We do not discriminate based on race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, or any other protected class. We provide reasonable accommodations for individuals with disabilities. Please contact the restaurant you are applying to for accommodation requests.

Employment Disclaimer: I understand that I am applying to work at a restaurant owned and operated by an independent franchisee, not McDonald’s USA. This franchisee is a separate company and employer from McDonald’s USA. All employment decisions are made solely by the franchisee. McDonald’s USA will not be involved in employment decisions or processes.