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An established industry player is seeking a skilled Mechanic to join their dynamic team. This role involves performing essential troubleshooting and preventative maintenance on a variety of mechanical systems within a fast-paced food manufacturing environment. The ideal candidate will have a strong foundation in mechanical and electrical systems, along with hands-on experience in maintenance roles. This position offers a competitive hourly wage and a structured training schedule, leading to a permanent shift that aligns with your lifestyle. Join a company that values your expertise and provides opportunities for growth in a collaborative atmosphere.
8th Avenue Food & Provisions is a growing organization made up of businesses that produce and sell quality products including pasta, peanut butter, granola, and fruit and nut trail mixes to retail, foodservice and ingredient customers. The company was formed in October 2018 through a combination of Post Holdings’ private brands businesses and is owned by Post Holdings and funds affiliated with Thomas H. Lee Partners, L.P. (“THL”), a private equity firm.
Position Summary:
Our Mechanic is a valuable part of our team. Our Mechanics perform troubleshooting and preventative maintenance work throughout the facility during their shift. The priorities for this role include: preventative maintenance, mechanical troubleshooting, repair of mechanical systems equipment and components, and rebuilding of mechanical systems equipment and components.
Training Schedule: Mon-Fri, 7a-3p; Once trained you will move to the permanent schedule
Permanent Schedule: Tuesday-Saturday, 11pm-7am or 9pm-5am
Pay: $32/Hour with additional $1.15/hour shift differential once on 3rd shift
Duties and Responsibilities:
Education and Experience Required:
Preferred Education, Experience, and Skills:
Physical Requirements: Qualified candidates must be able to perform the following physical job requirements, with or without reasonable accommodation:
The pay range for this position is $27.70 to $33.80 per hour.