Maintenance Mechanic: Food Production & Lean Operations

Twin City Foods, Inc.

Lake Odessa (MI)

On-site

USD 42,000 - 65,000

Full time

14 days+

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Job summary

Twin City Foods, Inc. is seeking a skilled Maintenance Mechanic to diagnose, repair, and maintain equipment across our facility. You will perform preventive maintenance, participate in lean initiatives, and ensure safety and food safety guidelines are followed.

You will work with a team to troubleshoot electrical, mechanical, and fabrication tasks, operate forklift and lifting equipment, and keep accurate maintenance records. Flexibility for shifts and physical requirements applies.

Qualifications

  • Willingness to listen & learn, basic mechanical aptitude.
  • Able to prioritize and address issues in the most efficient manner.
  • Responsible for guiding all machine operators in the repair and operation of their machine.
  • Ability to closely follow directions and use logical thinking to work through problems and tasks.
  • Position requires an even temperament to deal with multiple issues and people at once.
  • Willingness to work in various environments & conditions.
  • Basic communication skills for reporting issues & following instructions.
  • Must have basic knowledge and skills in mechanical and building maintenance.
  • Knowledge of electricity and electrical aspects of the machines to perform some repairs.
  • Ability to work on their own, without constant supervision.
  • Experience in welding.
  • Knowledge in scale operation and repairs.
  • Must have own tools.
  • Must be able to read prints and manuals.
  • This job may include any maintenance job in the facility.
  • Must be willing to work hours required to complete tasks. Flexibility to work different shifts, nights and weekends.
  • Must be able to lift 100 lbs.

Responsibilities

  • Support maintenance technicians in diagnosing and repairing equipment and building repairs not limited to roofing, wall repair, siding, window repair or replacement.
  • Participate in scheduled preventive maintenance tasks to ensure all equipment operates efficiently.
  • Adhere to safety protocols and regulations while performing maintenance tasks and using tools, including but not limited to Food Safety Guidelines.
  • Assist in conducting inspections of machinery (repack & processing equipment) and systems to identify issues or maintenance needs.
  • Move, assemble, install, or dismantle machinery.
  • Help maintain accurate records of maintenance activities, repairs, and inspections.
  • Assist in organizing and maintaining tools and equipment, ensuring they are in good working order.
  • Engage in training programs to learn about maintenance practices, safety procedures, and relevant technologies.
  • Developing a mindset of continuous improvement throughout the organization.
  • Encouraging employee engagement and collaboration.
  • Understand the core principles of Lean.
  • Identify and eliminate waste in processes.
  • Implement continuous improvement practices.
  • Foster a culture of efficiency and accountability.
  • Work alongside experienced maintenance staff to gain knowledge and skills while contributing to team efforts.
  • Operate forklift, scissor lift, and yard lift.
  • Calibration, fabrication, and welding (ARC, TIG, MIG) of various stands and platforms, handrails, steps/stairs, conveyors, and drivers.
  • General housekeeping ensuring area is thoroughly cleaned upon maintenance completion.
  • Inspect and troubleshoot all equipment and determine proper course of action.
  • Participate in lean events & practices.
  • Learning how to operate bean room equipment & setup/teardown.
  • Other duties as assigned.

Skills

Welding
Electrical knowledge
Mechanical aptitude
Teamwork
Lean/continuous improvement
Safety awareness

Tools

ARC welding
TIG welding
MIG welding
Calibration
Fabrication

Job description

Twin City Foods, Inc. is seeking a skilled Maintenance Mechanic to diagnose, repair, and maintain equipment across our facility. You will perform preventive maintenance, participate in lean initiatives, and ensure safety and food safety guidelines are followed.

You will work with a team to troubleshoot electrical, mechanical, and fabrication tasks, operate forklift and lifting equipment, and keep accurate maintenance records. Flexibility for shifts and physical requirements applies.

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