Maintenance Helper – 1st shift

ALLIANCE WORKFORCE MANAGEMENT INC; Owasso (OK); On-site; USD 19,000 - 30,000; Full time

Job summary

Alliance Workforce Management is hiring Maintenance Helpers to support a high-volume meat processing facility. You will assist maintenance technicians with inspections, basic repairs, preventive maintenance, and cleaning to keep equipment and lines running smoothly.

This role is ideal for individuals with mechanical aptitude who can work safely in a cold, wet environment, follow lockout/tagout procedures, and communicate in English.

Qualifications

• High school diploma or equivalent required.
• Technical training is an asset.
• Experience in industrial, meat processing environments preferred.
• Knowledge of plumbing and general building maintenance.
• Experience using maintenance or groundskeeping tools and equipment.
• Strong problem-solving skills and attention to detail.
• Ability to work independently and collaboratively.
• English literacy; Spanish helpful but not required.

Responsibilities

• Conduct routine checks of waste storage areas and assist with wastewater system upkeep.
• Support technicians with preventive maintenance on conveyors, refrigeration units, boilers, and production machinery.
• Perform basic tasks such as cleaning, lubricating, and replacing minor components under supervision.
• Transport tools, parts, and equipment to work sites throughout the facility.
• Maintain a clean, organized maintenance shop and work areas.
• Follow all safety, sanitation, and food‑safety guidelines.
• Assist with equipment installation, setup, and relocation.
• Respond to urgent repair needs and help reduce downtime.
• Follow lockout/tagout procedures and other required safety protocols.
• Complete additional duties assigned by supervisors.

Skills

Mechanical aptitude

Attention to detail

Problem solving

Teamwork

English communication

Independent worker

Education

High school diploma or equivalent

Technical training (asset)

Tools

Pallet jacks

Forklifts

Maintenance tools

Job description

Description

Alliance Workforce Management is hiring Maintenance Helpers to support daily operations inside a high-volume meat processing facility. This role assists maintenance technicians with equipment upkeep, repairs, and general facility support to ensure safe, reliable, and efficient production.

Position Overview

The Maintenance Helper provides hands‑on support with inspections, basic repairs, preventive maintenance, and shop organization. This position is ideal for individuals with mechanical aptitude who enjoy fast‑paced industrial environments and working alongside experienced maintenance professionals.

Responsibilities

• Conduct routine checks of waste storage areas and assist with wastewater system upkeep.
• Support technicians with preventive maintenance on conveyors, refrigeration units, boilers, and production machinery.
• Perform basic tasks such as cleaning, lubricating, and replacing minor components under supervision.
• Transport tools, parts, and equipment to work sites throughout the facility.
• Maintain a clean, organized maintenance shop and work areas.
• Follow all safety, sanitation, and food‑safety guidelines.
• Assist with equipment installation, setup, and relocation.
• Respond to urgent repair needs and help reduce downtime.
• Follow lockout/tagout procedures and other required safety protocols.
• Complete additional duties assigned by supervisors.

Qualifications

• High school diploma or equivalent; technical training is an asset.
• Previous maintenance experience in industrial, food, or meat processing environments preferred.
• Knowledge of plumbing and general building maintenance.
• Experience using maintenance or groundskeeping tools and equipment.
• Strong problem‑solving skills and attention to detail.
• Ability to work independently and collaboratively.
• Comfortable working in cold, wet, and fast‑moving production areas.
• Ability to read, write, and communicate in English; Spanish helpful but not required.

Preferred Skills

• Experience in industrial or food‑processing maintenance.
• Familiarity with wastewater systems or facility upkeep.
• Ability to troubleshoot basic mechanical issues.
• Comfort working around heavy machinery and fast‑paced operations.

Requirements

Schedule & Work Environment

• Full‑time, 6 AM – 6 PM. Four 12‑hour shifts per week (rotating days off). Three scheduled days off weekly + full weekend off every other week
• Cold, wet production environment with exposure to noise, odors, and varying temperatures.
• PPE required: hair/beard nets, rubber‑soled shoes, smocks, hearing protection, hard hats.

Physical Requirements

• Ability to stand, walk, bend, and lift throughout long shifts.
• Ability to lift 50+ lbs regularly.
• Frequent bending, kneeling, and repetitive motions.
• Ability to operate equipment such as pallet jacks or forklifts (if trained).
• Good corrected vision and ability to work safely in noisy environments.

Open Roles

Full‑time positions available. Pay is based on experience and skill level.