Maintenance Engineer: HVAC, Food Equipment & PM

Remington Hospitality; Atlanta (GA); On-site; USD 45,000 - 65,000; Full time

Job summary

Remington Hospitality is seeking a skilled maintenance technician to efficiently operate central HVAC and mechanical equipment, ensuring safe, compliant performance in line with corporate procedures.

You will repair and maintain kitchen, laundry, refrigeration, boilers, plumbing, electrical and gas distribution systems, and troubleshoot electrical and pneumatic problems. Ongoing preventive and predictive maintenance will minimize downtime and extend equipment life.

Responsibilities

• Efficiently and safely operate central HVAC equipment and mechanical equipment using sound engineering practices and specified corporate operating procedures.
• Accurately and efficiently repair and maintain food production and related kitchen equipment, laundry equipment, ice machines and refrigeration systems, boilers and plumbing systems and all electrical and natural gas distribution systems.
• Trouble-shoot electrical and pneumatic problems and repair them as quickly and economically as possible.
• Perform preventive and predictive maintenance on an on-going basis.

Job description

Remington Hospitality is seeking a skilled maintenance technician to efficiently operate central HVAC and mechanical equipment, ensuring safe, compliant performance in line with corporate procedures.

You will repair and maintain kitchen, laundry, refrigeration, boilers, plumbing, electrical and gas distribution systems, and troubleshoot electrical and pneumatic problems. Ongoing preventive and predictive maintenance will minimize downtime and extend equipment life.