Luxury Service Captain & A5 Sommelier Lead

M Street Entertainment Group

Chicago (IL)

On-site

USD 23,000 - 28,000

Full time

14 days+
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Benefits offered by this job

Health insurance
401(k) plan
Life insurance
AD&D
Paid time off
Chicago leave
Sick leave
Bereavement leave

Job summary

Esquire located in Chicago’s Gold Coast is hiring a Captain for the Front of House to own the guest experience across the section. You will lead luxury service, perform sommelier duties, and deliver culinary-theater moments at tableside.

The role requires proven leadership, high-touch hospitality, and strong wine knowledge to elevate every guest experience. Onboarding begins mid-to-late October 2026 with a shared tip-pool structure and extensive training.

Qualifications

  • Demonstrated sommelier/wine command and luxury-product knowledge.
  • Proven high-touch hospitality and tableside presentation.
  • Strong leadership of a section and team on the floor.

Responsibilities

  • Lead the overall guest experience across all tables in the assigned section.
  • Perform high-touch guest interaction and relationship-building; act as the section's luxury ambassador.
  • Perform core sommelier responsibilities — wine recommendations, pairing guidance, premium beverage sales.
  • Execute tableside presentations and culinary-theater moments.
  • Communicate pacing and coordination needs; orchestrate the unit (Lead Servers, Server Assistants, Food Runners).
  • Support service recovery and special requests; maintain communication with Service Managers.

Skills

Sommelier knowledge
Hospitality leadership
Tableside service

Education

Illinois BASSET certification
Illinois Food Handler

Job description

Esquire located in Chicago’s Gold Coast is hiring a Captain for the Front of House to own the guest experience across the section. You will lead luxury service, perform sommelier duties, and deliver culinary-theater moments at tableside.

The role requires proven leadership, high-touch hospitality, and strong wine knowledge to elevate every guest experience. Onboarding begins mid-to-late October 2026 with a shared tip-pool structure and extensive training.

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