Luxury Hotel Server Elevate Guest Experience (Temp)

Four Seasons; San Francisco (CA); On-site; USD 29,000 - 32,000; Full time

Benefits offered by this job

Hourly rate: $21.81

Medical, dental & vision insurance

401k

Job summary

Four Seasons San Francisco at Embarcadero seeks a Temporary Full Time Server to join our Orafo team. You will take guest orders, describe menu items, and deliver an exceptional dining experience in a luxury hotel setting.

The role requires 2–3 years in Food & Beverage, strong communication skills, and the ability to stand for long periods and lift up to 50 lbs. Flexibility to work weekdays, weekends, and holidays is essential.

Qualifications

• Minimum 2-3 years in Food & Beverage and previous server experience.
• Able to stand for up to 8 hours and lift up to 50 lbs.
• Flexible schedule including weekdays, weekends and holidays.
• Preferred experience in a luxury hotel or resort.
• Proficient in English (reading, writing and speaking).
• Authorized to work in the United States.

Responsibilities

• Take guest orders and describe the selection of food & beverage menu items to guests by offering vivid descriptions of origin, taste and preparation.
• Communicate guest orders including any special needs to the kitchen and bar using the POS; coordinate food and beverage timings.
• Check completed kitchen orders with the guest's original order and transport items to the guest table or lounge.
• Anticipate guest needs, ascertain satisfaction, offer suggestions, and respond to concerns promptly.
• Read each table and adapt to the guest, creating a customized experience for diverse guests.
• Close guest checks; process payments and settle voided checks or complimentary meals.
• Breakdown, clean and set tables; work with co-workers and supervisors.
• Assist with duties in absence or heavy volume in Food & Beverage when needed.

Skills

Food & Beverage experience

Server experience

Excellent communication

Tray handling

Job description

Four Seasons San Francisco at Embarcadero seeks a Temporary Full Time Server to join our Orafo team. You will take guest orders, describe menu items, and deliver an exceptional dining experience in a luxury hotel setting.

The role requires 2–3 years in Food & Beverage, strong communication skills, and the ability to stand for long periods and lift up to 50 lbs. Flexibility to work weekdays, weekends, and holidays is essential.