Luxury Hotel Restaurant Cook: Elevate Every Plate

InterContinental Hotels Group; Washington (District of Columbia); On-site; USD 32,000 - 43,000; Full time

Benefits offered by this job

Room discounts

Training

Benefits package

Job summary

The Willard InterContinental Washington, DC is seeking a Restaurant Cook with a palate for memorable dishes. You’ll ensure quality, maintain high standards and keep the kitchen running smoothly.

Requirements include a degree or certificate in culinary arts and at least 3 years of experience as a culinary professional; you must speak local language(s). The role offers competitive pay, room discounts and comprehensive benefits.

Qualifications

• Degree or certificate in culinary arts.
• 3 years’ experience as culinary professional.
• Must speak local language(s).

Responsibilities

• Making every single meal a feast for the eyes and treat for the tastebuds.
• Engaging with daily kitchen activities as well as developing a team.
• Encouraging and addressing guest feedback.

Skills

Culinary experience

Education

Degree or certificate in culinary arts

Job description

The Willard InterContinental Washington, DC is seeking a Restaurant Cook with a palate for memorable dishes. You’ll ensure quality, maintain high standards and keep the kitchen running smoothly.

Requirements include a degree or certificate in culinary arts and at least 3 years of experience as a culinary professional; you must speak local language(s). The role offers competitive pay, room discounts and comprehensive benefits.