Luxury F&B Internship — Club Hospitality

Gozzer Ranch Golf and Lake Club; Coeur d'Alene (ID); On-site; USD 21,000 - 30,000; Part time

Job summary

Gozzer Ranch Golf and Lake Club in Idaho is looking for motivated hospitality interns to learn luxury service standards, food and beverage operations, and leadership development within a world-class club environment. Interns will gain hands-on experience across dining, banquets, and events while representing Discovery Land Company values.

Participants will engage in leadership sessions, master effective communication, and explore career paths in hospitality, with exposure to operational planning

Qualifications

• Current college student or recent graduate pursuing Hospitality Management, Business, Tourism, Culinary Arts, Recreation, or related field.

Responsibilities

• Deliver exceptional service experiences aligned with standards for Gozzer Ranch and Discovery Land Company.
• Build meaningful relationships with members and guests.
• Learn and apply the established Sequence of Service.
• Develop food and beverage knowledge across menu items, ingredients, and allergens.
• Assist service teams during dining, banquet, and events.
• Support leadership development sessions and pre-shift briefings.

Skills

Hospitality passion

Leadership

Customer service

Teamwork

Communication

Education

Hospitality Management (current college student or recent grad)

Job description

Gozzer Ranch Golf and Lake Club in Idaho is looking for motivated hospitality interns to learn luxury service standards, food and beverage operations, and leadership development within a world-class club environment. Interns will gain hands-on experience across dining, banquets, and events while representing Discovery Land Company values.

Participants will engage in leadership sessions, master effective communication, and explore career paths in hospitality, with exposure to operational planning