Luxury Bar Specialist

060 SAKS & CO LLC; Tysons (VA); Sur place; USD 2 900 - 21 000; Plein temps

Avantages offerts par ce poste

Employee discount

Comprehensive benefits package

Résumé du poste

Neiman Marcus is looking for a Restaurant Bartender to provide exceptional service in a luxury setting. You will interact with guests, explain menu items, and operate the bar with professionalism and efficiency.

The role requires maintaining high hygiene and service standards while supporting a seamless guest experience. The position emphasizes strong customer service, knowledge of beverages, and the ability to work a flexible schedule including evenings, weekends, and holidays.

Qualifications

• Experience in serving food and beverage and following proper table service guidelines.
• Ability to work autonomously and as part of a team.
• Motivated and results-driven with a professional demeanor.
• Knowledge of order of service and proper placement of table settings.
• Strong customer service orientation and problem-solving skills.

Responsabilités

• Serves customers in a professional and gracious manner.
• Provides detailed information about menu items.
• Supports smooth service using POS and ticket systems.
• Demonstrates knowledge of beer, wine, and spirits, including procedures.
• Participates in daily pre-shift meetings.
• Adheres to established payment procedures and maintains POS knowledge.
• Cleans and maintains restaurant and workstation at shifts.
• Performs lifting and carrying of up to 35 pounds.

Connaissances

Customer service

Autonomy

Multitasking

Problem-solving

Formation

High school diploma or GED

Description du poste

Neiman Marcus is looking for a Restaurant Bartender to provide exceptional service in a luxury setting. You will interact with guests, explain menu items, and operate the bar with professionalism and efficiency.

The role requires maintaining high hygiene and service standards while supporting a seamless guest experience. The position emphasizes strong customer service, knowledge of beverages, and the ability to work a flexible schedule including evenings, weekends, and holidays.