Luxury Banquet Server—Elevate Guest Experiences

Four Seasons

Teton Village (WY)

On-site

USD 24,796 - 35,817

Full time

14 days+
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Benefits offered by this job

Retail, spa and F&B discounts
Free Employee Cafeteria meals
Free uniform dry cleaning
Discounted/transferable ski passes
Free ski storage

Job summary

Four Seasons Jackson Hole is seeking a Banquet Server to join our luxury operations. You will provide outstanding service and expert knowledge of food & beverage items, delivering memorable experiences for guests at events in a premier mountain resort.

Join a team that emphasizes service excellence and career growth in a world-class hotel setting. Flexible hours, including mornings, evenings, weekends and holidays, are required to support busy banquet schedules in a seasonal mountain destination.

Qualifications

  • Flexible schedule including early mornings, evenings, weekends and holidays.
  • Some travel may be required.
  • Experience in luxury hotel F&B.
  • Strong presentation/communication skills.
  • Ability to follow detailed event instructions.
  • Ability to multi-task in a high volume and demanding environment.
  • Legal work authorization in the United States required.

Responsibilities

  • The Banquet Server serves guest needs by providing exceptional knowledge of food & beverage menu items as well as information regarding preparation methods.
  • Have a passion for food and wine and exceptional service.
  • Offer pre-determined menu selections to each table.
  • Communicate guest orders including any special needs or requests to the Banquet Manager or kitchen;
  • Transport items to the guest table in a timely manner to ensure proper food quality.
  • Greet guests in a professional manner and respond urgently and appropriately to guest concerns and requests.
  • Assist in set-up of linen, china, glass, silver, and accent pieces for each function according to the banquet event order.
  • Respond urgently and appropriately to guest concerns and requests.
  • Plate, prepare and serve food.
  • Assist with set-up and breakdown of banquet events.
  • Perform other tasks or projects as assigned by management.

Skills

Flexibility & scheduling
Travel readiness
Luxury hotel F&B experience
Oral communication
Attention to detail
Multi-tasking
Problem solving
US work authorization

Job description

Four Seasons Jackson Hole is seeking a Banquet Server to join our luxury operations. You will provide outstanding service and expert knowledge of food & beverage items, delivering memorable experiences for guests at events in a premier mountain resort.

Join a team that emphasizes service excellence and career growth in a world-class hotel setting. Flexible hours, including mornings, evenings, weekends and holidays, are required to support busy banquet schedules in a seasonal mountain destination.

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