Lunch Server

Hotel Lucine

New Braunfels (TX)

On-site

USD 30,000 - 50,000

Full time

14 days+

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Job summary

A luxury hotel restaurant in New Braunfels seeks an experienced Server to provide exceptional dining service. The role requires over 2 years in fine dining, a strong wine knowledge, and excellent communication skills. Responsibilities include delivering polished service and maintaining a refined dining environment. Candidates should be passionate about hospitality and able to work evenings and weekends. This is a great opportunity to join an outstanding team, dedicated to providing an unforgettable guest experience.

Qualifications

  • Over 2 years of experience in fine dining or upscale restaurants.
  • Strong knowledge of wine, spirits, and fine cuisine.
  • Exceptional communication skills and professional demeanor.

Responsibilities

  • Deliver five-star service with warmth and professionalism.
  • Provide personalized attention to guests.
  • Handle guest requests with discretion and composure.

Skills

Fine dining experience
Wine knowledge
Exceptional communication
Multi-tasking ability
Teamwork commitment

Job description

The Faust Hotel, 240 South Seguin Ave, New Braunfels, TX 78130, USA

Wilhelm und Werner Brasserie, the signature restaurant inside The Faust Hotel, offers a refined European‑inspired dining experience with Texas roots. Our service is based on precision, elegance, and genuine hospitality. We are seeking a polished, knowledgeable Server who understands that luxury service is intuitive, attentive, and artfully delivered.

Position Overview

As a Server at Wilhelm und Werner, you are not simply taking orders – you are curating an experience. From the first pour of wine to the final farewell, you guide guests through a seamless dining journey defined by sophistication, warmth, and expertise.

Our service philosophy blends classic fine‑dining standards with personalized hospitality, ensuring each guest feels recognized and valued.

Key Responsibilities
  • Deliver warm, polished, and professional five‑star service
  • Demonstrate expert knowledge of menus, wine pairings, and culinary techniques
  • Anticipate guest needs and provide intuitive, personalized attention
  • Execute precise timing and seamless table management
  • Uphold luxury presentation standards in uniform, service steps, and table maintenance
  • Collaborate closely with culinary and management teams
  • Handle guest requests and concerns with composure and discretion
  • Maintain an immaculate and refined dining environment
Qualifications
  • 2+ years of fine dining or upscale restaurant experience preferred
  • Strong knowledge of wine, spirits, and elevated cuisine
  • Professional presence with exceptional communication skills
  • Ability to multi‑task in a high‑expectation environment
  • Commitment to teamwork and service excellence
  • Availability to work evenings, weekends, and holidays

At Wilhelm und Werner, service is thoughtful, graceful, and unforgettable. If you are passionate about fine dining and dedicated to delivering refined hospitality at the highest level, we invite you to apply and join our exceptional team.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.

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