Lounge Server - Resort Perks, Training & Growth

Hyatt Hotels Corporation; Park City (UT); On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Free room nights

Medical/Dental/Vision insurance

401K with company match

Free employee meal

Paid time off

Ski pass

Job summary

Hyatt Grand Hyatt Deer Valley in Park City, UT, is hiring Food and Beverage Servers for its upscale restaurant operations. The role involves presenting menu selections, recommending items, and delivering warm, professional service in a fast-paced setting.

The position requires 21+ years old, strong communication, prior hospitality experience, and the ability to work weekends/holidays. Training and advancement opportunities are offered within Hyatt's hospitality network.

Qualifications

• Must be at least 21 years old.
• Experience in fast-paced, high-volume hospitality environments.
• Ability to stand for long periods and lift moderate weights.
• Strong guest service mindset and problem-solving skills.

Responsibilities

• Submit guest menu selections and present food and beverage preferences.
• Engage guests with casual conversation and create a premium restaurant experience through service style.
• Maintain a sanitary, organized work area and assist with general restaurant prep.

Skills

Customer service

Verbal communication

Written communication

Stamina

Hospitality experience

Teamwork

Education

Alcohol server certification

Job description

Hyatt Grand Hyatt Deer Valley in Park City, UT, is hiring Food and Beverage Servers for its upscale restaurant operations. The role involves presenting menu selections, recommending items, and delivering warm, professional service in a fast-paced setting.

The position requires 21+ years old, strong communication, prior hospitality experience, and the ability to work weekends/holidays. Training and advancement opportunities are offered within Hyatt's hospitality network.