Lounge Bartender & Beverage Specialist

Sheraton Pittsburgh Hotel at Station Square; Pittsburgh (Allegheny County); On-site; USD 17,000 - 28,000; Full time

Job summary

The Sheraton Pittsburgh Hotel at Station Square is seeking a friendly bartender to serve beverages and light fare, greet guests, take orders, and handle cash transactions with accuracy. You will prepare drinks, maintain bar stock, and ensure compliance with liquor regulations while delivering attentive service.

You will balance cash, operate the POS, keep the bar clean, assist other beverage staff, and follow safety procedures.

Qualifications

• Knowledge of liquor regulations for minors and intoxicated guests.
• Hold a current Food Handler Card.
• Basic knowledge of food and beverage preparation and service of various alcoholic beverages.
• Basic mathematical skills for cash handling, totals and change.
• Basic English writing skills for requisitions and vouchers.
• Manual dexterity to garnish, pour, and stock.
• Able to understand inquiries and communicate instructions.

Responsibilities

• Greet guests in a courteous and friendly manner and document drink orders.
• Mix, garnish and present drinks using recipes and portion control.
• Maintain bar setup and stock beer, wine, spirits, and supplies.
• Receive cash, make change, balance charges, and issue vouchers.
• Input orders into POS and generate checks.
• Perform cleaning tasks to meet health standards.
• Follow safety and security procedures and company policies.
• Assist other beverage staff as needed.

Skills

Cash handling

Customer service

Garnishing drinks

Food & beverage knowledge

Safety procedures

Education

Food Handler Card

Tools

POS terminal

Job description

The Sheraton Pittsburgh Hotel at Station Square is seeking a friendly bartender to serve beverages and light fare, greet guests, take orders, and handle cash transactions with accuracy. You will prepare drinks, maintain bar stock, and ensure compliance with liquor regulations while delivering attentive service.

You will balance cash, operate the POS, keep the bar clean, assist other beverage staff, and follow safety procedures.