Long-Term Care Cook: Nutritious Meals & Resident Service

Healthcare Services Group, Inc; Tampa (FL); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Free Telemedicine*

Free Prescription Discount Program

Free Employee Assistance Programs

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Financial Wellness Support from PNCWor

Hands-on-Training & Support

Career Development

Job summary

Healthcare Services Group, Inc is seeking a dedicated Cook to prepare and cook nutritious meals for residents in a long-term care facility. The role emphasizes quality, safety, and customer service while supporting a positive dining experience for residents and staff.

The position involves following established recipes, maintaining sanitation, and collaborating with the food service team. Join a supportive environment with opportunities for hands-on training and professional growth.

Qualifications

• High school diploma or equivalent.
• Experience as a cook or in food preparation preferred.
• Ability to follow recipes and dietary restrictions.
• Maintain a positive attitude and communicate well with residents and staff.
• COVID-19 vaccination policy compliance.

Responsibilities

• Prepare and cook meals according to planned menus and recipes.
• Ensure food quality, taste, and presentation meet HCSG standards.
• Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.
• Assist with inventory management and ordering of supplies.
• Interact positively with residents, staff, and guests, providing excellent customer service.
• All other duties as assigned.

Skills

Food handling

Customer service

Education

High school diploma or equivalent

Job description

Healthcare Services Group, Inc is seeking a dedicated Cook to prepare and cook nutritious meals for residents in a long-term care facility. The role emphasizes quality, safety, and customer service while supporting a positive dining experience for residents and staff.

The position involves following established recipes, maintaining sanitation, and collaborating with the food service team. Join a supportive environment with opportunities for hands-on training and professional growth.