Logistics Analyst

LM2 Resource Solutions; Lebanon (TN); On-site; USD 50,000 - 65,000; Full time

Job summary

A logistics solutions company in Lebanon, Tennessee, is seeking a Logistics Analyst to enhance supply chain efficiency for foodservice partners. The ideal candidate will have 1–2 years of experience in logistics and industry knowledge in food distribution. Responsibilities include analyzing logistics metrics, overseeing inventory management, and resolving delivery issues. Strong proficiency in Excel and a basic understanding of food safety regulations are essential. This role offers an opportunity for continuous process improvement in a dynamic environment.

Qualifications

• 1–2 years of professional experience in logistics, supply chain, or transportation.
• Previous experience in foodservice, food distribution, or cold-chain logistics is highly preferred.
• Proficiency in Excel (Pivot Tables, VLOOKUPs) and experience with WMS or TMS.
• Basic understanding of food safety regulations (e.g., HACCP or FSMA).

Responsibilities

• Monitor and analyze logistics performance metrics (KPIs) such as on-time delivery and freight costs per case.
• Collaborate with warehouse teams to manage inventory levels, focusing on product rotation (FEFO/FIFO).
• Coordinate with third-party logistics providers and carriers to ensure compliance with food safety standards.
• Identify opportunities to consolidate shipments and optimize delivery routes.
• Resolve delivery discrepancies and logistics bottlenecks.

Skills

Data Analysis

Inventory Oversight

Carrier Management

Route Optimization

Problem Solving

Strong Communication Skills

Analytical Mindset

Tools

Excel

Warehouse Management Systems

Transportation Management Systems

Job description

As a Logistics Analyst, you will be responsible for analyzing supply chain data to improve efficiency, reduce costs, and ensure the timely delivery of products to our foodservice partners. You will work closely with the warehouse, transportation, and procurement teams to streamline logistics workflows.

Key Responsibilities

• Data Analysis: Monitor and analyze logistics performance metrics (KPIs) such as on-time delivery, freight costs per case, and carrier performance.
• Inventory Oversight: Collaborate with warehouse teams to manage inventory levels, specifically focusing on product rotation (FEFO/FIFO) to minimize waste in a foodservice environment.
• Carrier Management: Coordinate with third-party logistics (3PL) providers and carriers to ensure compliance with food safety and temperature-control standards.
• Route Optimization: Identify opportunities to consolidate shipments and optimize delivery routes to reduce lead times and fuel consumption.
• Problem Solving: Resolve delivery discrepancies and logistics bottlenecks to maintain high service levels for restaurant and hospitality clients.

Required Qualifications

• Experience: 1–2 years of professional experience in logistics, supply chain, or transportation.
• Industry Knowledge: Previous experience in foodservice, food distribution, or cold-chain logistics is highly preferred.
• Technical Skills: Proficiency in Excel (Pivot Tables, VLOOKUPs) and experience with Warehouse Management Systems (WMS) or Transportation Management Systems (TMS).
• Compliance: Basic understanding of food safety regulations (e.g., HACCP or FSMA) as they relate to transportation.

Preferred Skills

• Strong communication skills for interacting with vendors and internal stakeholders.
• Ability to work in a fast-paced environment with shifting priorities.
• Analytical mindset with a focus on continuous process improvement.