Line Server - Dining Services (FT/PT, Benefits)

Bon Appétit Management Company; Santa Clarita (CA); On-site; USD 25,000 - 26,000; Full time

Benefits offered by this job

Retirement Plan

Associate Shopping Program

Health and Wellness Programs

Discount Marketplace

Identity Theft Protection

Pet Insurance

Voluntary Benefits

Critical Illness Insurance

Accident Insurance

Hospital Indemnity Insurance

Legal Services

Choice Auto and Home Program

Medical

Dental

Vision

Life Insurance/AD

Disability Insurance

Commuter Benefits

Employee Assistance Program

FSAs

Job summary

Bon Appétit is hiring for full-time and part-time LINE SERVER positions at The Master's University, Newhall, CA. The role involves final preparation of food items and ensuring quality service in alignment with federal, state, and local standards. Training and guidelines will be provided; hours vary by schedule.

Requirements include prior food service experience and a valid Food Handler's card. Pay ranges from $18.00 to $19.00 per hour, with a reputable benefits package for associates.

Qualifications

• Previous food service experience is required.
• A valid Food Handler's card is required.

Responsibilities

• Provides quality customer service by giving one-on-one attention to detail.
• Participates in the preparation and service of food and beverages in accordance with HACCP and OSHA guidelines.
• Cleans work area and equipment used in food preparation and service.
• Follows safety and sanitation procedures; delivers food items to and from the main kitchen.
• Promotes a clean, safe, and neat environment for residents, self, and staff.
• Cooperates with staff of other departments in performing job duties.
• Contributes to the team; maintains professionalism with customers and colleagues.
• Performs other duties as assigned.

Skills

Food service experience

Food Handler's card

Job description

Bon Appétit is hiring for full-time and part-time LINE SERVER positions at The Master's University, Newhall, CA. The role involves final preparation of food items and ensuring quality service in alignment with federal, state, and local standards. Training and guidelines will be provided; hours vary by schedule.

Requirements include prior food service experience and a valid Food Handler's card. Pay ranges from $18.00 to $19.00 per hour, with a reputable benefits package for associates.