Line Cooks - Braintree

Legal Sea Foods

Braintree (MA)

On-site

USD 23,000 - 26,000

Full time

8 days ago
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Benefits offered by this job

Medical insurance
Dental insurance
Vision insurance
Paid vacation
401(k)

Job summary

Legal Sea Foods in Braintree, MA is seeking a Line Cook to prepare and cook menu items to company standards. The role requires honesty, teamwork, and the ability to work in a fast-paced environment.

Responsibilities include coordinating orders, maintaining food temperatures, and applying knowledge of ingredients. Candidates should have at least 2 years in a high-volume kitchen and a culinary background with knife skills. Benefits and growth opportunities are provided by the company.

Qualifications

  • Minimum 2 years experience in a high-volume restaurant setting.
  • Culinary background with knife skills.
  • Cooking skills in a fast-paced kitchen environment.
  • Strong understanding of food safety and handling procedures.
  • Must be able to perform under pressure.

Responsibilities

  • Coordinate orders to ensure they are cooked timely and with accuracy.
  • Demonstrate strong knowledge of all menu items and ingredients used in recipes.
  • Ensuring that all food temperatures are appropriate for menu item.
  • Must be able to take direction and delegate well.
  • Promotes a team atmosphere/works well on a team.
  • Effective written and verbal communication skill.
  • Demonstrates good judgment
  • Committed to continuous improvement of self and others.
  • Works in fast-paced, fluid environment
  • Exhibits and uses good manners, proper personal hygiene, positive attitude and promptness.

Skills

Knife skills
Food safety
High-volume cooking

Job description

Job Details

Job Location: LSF Braintree LLC - Braintree, MA 02184, Position Type: Full-Time/Part-Time, Salary Range: $17.00 - $19.00 Hourly, Travel Percentage: None, Job Shift: Any, Job Category: Restaurant - Food Service, The Line Cook position is responsible for preparing and cooking food items in accordance with company quality and service standards.

Responsibilities
  • Coordinate orders to ensure they are cooked timely and with accuracy
  • Demonstrate strong knowledge of all menu items and ingredients used in recipes
  • Ensuring that all food temperatures are appropriate for menu item
  • Must be able to take direction and delegate well.
  • Promotes a team atmosphere/works well on a team.
  • Effective written and verbal communication skill
  • Demonstrates good judgment
  • Committed to continuous improvement of self and others.
  • Works in fast-paced, fluid environment
  • Exhibits and uses good manners, proper personal hygiene, positive attitude and promptness
Qualifications
  • Minimum 2 years experience in a high-volume restaurant setting
  • Culinary background with knife skills
  • Cooking skills in a fast-paced kitchen environment
  • Strong understanding of food safety and handling procedures
  • Must be able to perform under pressure
Benefits
  • medical
  • dental and vision insurance
  • paid vacation
  • a 401(k) retirement plan

We offer comprehensive benefits package, including medical, dental and vision insurance, paid vacation, and a 401(k) retirement plan to support your future. Join our team and enjoy great benefits while growing in a rewarding career!

Legal Sea Foods participates in the federal E-Verify program to confirm employment eligibility of all new hires. E-Verify is an online system that allows companies to determine the eligibility of their employees to work in the United States. All new hires will be required to complete Form I-9 and successfully participate in the E-Verify process.

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