Line Cook -Copley

LSF COPLEY SQUARE LLC; Boston (MA); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

Paid vacation

401(k) plan

Job summary

LSF Copley Square LLC in Boston, MA is seeking a Line Cook to prepare and cook food items to standards in a fast-paced, high-volume restaurant.

Responsibilities include coordinating orders, maintaining knowledge of menu items and ingredients, ensuring correct food temperatures, and promoting a collaborative team environment with strong communication and hygiene standards.

Qualifications

• Minimum 2 years experience in a high-volume restaurant setting.
• Culinary background with knife skills.
• Cooking skills in a fast-paced kitchen environment.
• Strong understanding of food safety and handling procedures.
• Must be able to perform under pressure.

Responsibilities

• Coordinate orders to ensure they are cooked timely and with accuracy.
• Demonstrate strong knowledge of all menu items and ingredients used in recipes.
• Ensuring that all food temperatures are appropriate for menu item.
• Must be able to take direction and delegate well.
• Promotes a team atmosphere/works well on a team.
• Effective written and verbal communication skill.
• Demonstrates good judgment.
• Committed to continuous improvement of self and others.
• Works in fast-paced, fluid environment.
• Exhibits and uses good manners, proper personal hygiene, positive attitude and promptness.

Skills

Menu knowledge

Communication skills

Teamwork

Judgment

Hygiene

Education

Culinary background

Knife skills

Job description

Job Details

Job Location: LSF Copley Square LLC - Boston, MA 02116

Position Type: Full-Time/Part-Time

Salary Range: $17.00 - $20.00

Hourly Travel Percentage: None

Job Shift: Any

Job Category: Restaurant - Food Service

The Line Cook position is responsible for preparing and cooking food items in accordance with company quality and service standards.

• Coordinate orders to ensure they are cooked timely and with accuracy
• Demonstrate strong knowledge of all menu items and ingredients used in recipes
• Ensuring that all food temperatures are appropriate for menu item
• Must be able to take direction and delegate well.
• Promotes a team atmosphere/works well on a team.
• Effective written and verbal communication skill
• Demonstrates good judgment
• Committed to continuous improvement of self and others.
• Works in fast-paced, fluid environment
• Exhibits and uses good manners, proper personal hygiene, positive attitude and promptness

Qualifications

• Minimum 2 years experience in a high-volume restaurant setting
• Culinary background with knife skills
• Cooking skills in a fast-paced kitchen environment
• Strong understanding of food safety and handling procedures
• Must be able to perform under pressure

We offer comprehensive benefits package, including medical, dental and vision insurance, paid vacation, and a 401(k) retirement plan to support your future. Join our team and enjoy great benefits while growing in a rewarding career!

Legal Sea Foods participates in the federal E-Verify program to confirm employment eligibility of all new hires. E-Verify is an online system that allows companies to determine the eligibility of their employees to work in the United States. All new hires will be required to complete Form I-9 and successfully participate in the E-Verify process.